№ 907 Orea Z1 3:00 1:16.3 Orea
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The Hybrid

Immersion and percolation hybrid using the Switch adapter.

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Parameters

Coffee
16 g
Water
260 g
Ratio
1:16.3
Temp
94 °C
Grind
6 medium coarse
Total
3:00
Servings
1
Grind · 6/10 · medium
FINE COARSE

Method

3:00 total
  1. 0:00
    Bloom

    Slow pour to 60g with valve closed.

    +60g 10s slow
  2. 0:40
    Pour

    Slow pour to 160g with valve open.

    +160g 20s slow
  3. 1:40
    Pour

    Slow pour to 260g with valve closed.

    +260g 15s slow
  4. 3:00
    Done

    Open valve and let drain completely.

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Notes

Recipe by Matteo D'Ottavio for the OREA Z1 with Switch adapter. Combines immersion and percolation brewing. Close the valve for bloom and final steep, open for the middle pour. This creates a complex cup with body from immersion and clarity from percolation.

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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