Timemore B75 Timemore
Iced
by Timemore
Flash iced coffee on the B75. The crystal body lets you watch the drawdown in real time.
Parameters
- 18 g
- Coffee
- 180 g
- Water
- 1:10
- Ratio
- 96 °C
- Temp
- 4 medium-fine
- Grind
- 120 g
- Ice
- 2:15
- Total
- 1
- Servings
Method
2:15 · total-
Bloom 1 / 40:00+35g add
To
35g
8s CircularPour 35g, swirl.
-
Pour 2 / 40:35+65g add
To
100g
10s CircularPour to 100g.
-
Pour 3 / 41:00+80g add
To
180g
12s CircularFinal pour to 180g.
-
Done 4 / 42:15
Drawdown onto 120g ice.
Notes
Original source
Recipe by Timemore, published at timemore.com.
More Timemore B75 recipes
See all Timemore B75 recipes- 01 B75 Competition Style Basic Barista Ratio 1:15.4 Time 2:45 Dose 13g Competition-inspired recipe for the Timemore B75. Lower dose, lower temperature, three precise pours. Designed to highlight delicate single-origin flavors with maximum clarity. Ratio 1:15.4 Time 2:45 Dose 13g
- 02 B75 Dark Roast Basic Barista Ratio 1:16.7 Time 2:45 Dose 15g Timemore B75 recipe for dark roast coffees. Lower temperature and coarser grind. The B75's flat-bottom design provides even extraction with minimal technique. Ratio 1:16.7 Time 2:45 Dose 15g
- 03 Agitated Bloom Basic Barista Ratio 1:16.7 Time 2:30 Dose 15g The Basic Barista's recipe for the Timemore B75 dripper. A bloom with gentle agitation followed by a single controlled circular pour. Uses a Kalita Wave 155 filter for the flat-bottom B75. Ratio 1:16.7 Time 2:30 Dose 15g
- 04 La Perfetta Chemicoffea Ratio 1:15.4 Time 2:30 Dose 13g Chemicoffea's "La Perfetta" recipe for the B75. A lighter dose with lower temperature for a delicate, sweet cup. Ratio 1:15.4 Time 2:30 Dose 13g
- 05 Dark Roast Timemore Ratio 1:15 Time 3:00 Dose 16g Low temperature brew for dark roasts on the B75. The crystal design allows visual monitoring of the brew. Ratio 1:15 Time 3:00 Dose 16g