№ 754 AeroPress Go 2:30 1:12.5 Community
Open in app

Go Competition

Competition-inspired recipe adapted for the AeroPress Go. Balanced and complex.

In the app save it to your shelf

Parameters

Coffee
16 g
Water
200 g
Ratio
1:12.5
Temp
92 °C
Grind
4 medium fine
Total
2:30
Servings
1
Grind · 4/10 · fine-medium
FINE COARSE

Method

2:30 total
  1. 0:00
    Bloom

    Pour 40g, swirl.

    +40g 8s circular
  2. 0:30
    Pour

    Pour to 200g.

    +200g 15s circular
  3. 0:50
    Stir

    Stir 3 times.

  4. 2:00
    Press

    Press slowly over 30 seconds.

    30s
  5. 2:30
    Done

    Press complete.

Next step

Let Gota run the timer.

Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.

Open this recipe or get the app

Notes

Multi-stage technique with bloom and swirl for even extraction. Adapted from winning competition recipes for the Go's smaller chamber.

The app

The timer.
The log.
The library.

Every recipe here opens in the app, timer ready. Fully offline, yours forever.

Download on the App Store
Google Play Coming soon

iOS · Android

V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
Open in Gota