Go Dark Roast
Low-temp recipe for dark roasts on the AeroPress Go. Smooth and sweet.
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- Coffee
- 14 g
- Water
- 200 g
- Ratio
- 1:14.3
- Temp
- 85 °C
- Grind
- 6 medium coarse
- Total
- 2:00
- Servings
- 1
Method
-
0:00Pour
Inverted. Pour all 200g.
+200g 10s slow -
0:15Stir
Stir twice gently.
-
1:30Press
Flip and press slowly over 30 seconds.
30s -
2:00Done
Press complete.
Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.
Notes
Lower temperature tames dark roast bitterness. The Go's smaller capacity makes it perfect for concentrated dark roast brews on the road.
The app
The timer.
The log.
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100g
+50g Add water