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Hario Woodneck
Hario Woodneck Hario others by Hario

Hario's take on the nel drip that Japanese kissaten have poured for decades. A slow centre stream through the cloth passes the coffee's oils rather than trapping them, giving a rich, full-bodied cup with silky texture and clean sweetness.

1:14 Ratio
3:30 Total
20g Dose
90°C Temp
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Parameters

20 g
Coffee
280 g
Water
1:14
Ratio
90 °C
Temp
6 medium-coarse
Grind
3:30
Total
~280 ml
Yield
Grind · 6/10 · medium
FINE COARSE

What is 6/10 on your Comandante C40 or 1Zpresso? Gota turns it into clicks

Method

3:30 · total
  1. Bloom 1 / 4
    0:00
    40s

    Pour 50g over the centre of the bed. Let it bloom.

    +50g→ 50g Center pour 5g/s 10s 90°C
  2. Pour 2 / 4
    0:40
    50s

    Pour over the centre of the bed to 150g.

    +100g→ 150g Center pour 4g/s 25s
  3. Pour 3 / 4
    1:30
    2m

    Finish over the centre of the bed to 280g.

    +130g→ 280g Center pour 4.3g/s 30s
  4. Done 4 / 4
    3:30

    Drawdown complete.

Notes

Wet the cloth filter with hot water before use. Store the filter in water in the fridge between uses.

Original source

Recipe by Hario, published at hario.co.jp.

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Other Hario others models

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Next step

Let Gota run the timer.

This exact recipe, step by step on your iPhone — haptics at every pour, live water targets, and a brew log that remembers how the cup turned out.

  • Audio and haptic cues per step
  • Scale the dose — ratios follow
  • Save it and log your brew

Free iOS No signup 1003 recipes by 126 baristas