Light Roast
Curious Buds' light roast method for the Mugen. A single slow pour at higher temperature to extract delicate flavors.
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- Coffee
- 15 g
- Water
- 210 g
- Ratio
- 1:14
- Temp
- 95 °C
- Grind
- 5 medium
- Total
- 2:45
- Servings
- 1
Method
-
0:00Pour
Pour all 210g in one slow, continuous pour.
+210g 20s slow -
2:45Done
Drawdown complete.
Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.
Notes
Higher temperature helps extract the bright, complex flavors of light roasts. One continuous pour keeps the process simple. Adjust grind to hit a 2:30-2:45 total brew time.
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100g
+50g Add water