Standard
Open in appThe B75's unique brain-shaped ribs create turbulence for high extraction. Designed to be a one-pour brewer.
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Parameters
- 15 g
- Coffee
- 250 g
- Water
- 1:16.7
- Ratio
- 96 °C
- Temp
- 5 medium
- Grind
- 2:30
- Total
- ~250 ml
- Yield
Method
2:30 · total-
Bloom 1 / 30:00
Bloom with 50g.
+50g→ 50g Spiral 8s -
Pour 2 / 30:30
Single pour to 250g in circles. The ribs create natural turbulence.
+200g→ 250g Spiral 30s -
Done 3 / 32:30
Brew complete. Target ~2:30.
Notes
Original source
Recipe by Timemore, published at timemore.com.
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