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Hario Pegasus

Five Equal Pours

Hario Pegasus Hario others by Hario

Hario's five-pour Pegasus pattern divides the brew into equal pulses, with early agitation establishing full saturation. Designed for medium-light through dark roasts, it pursues broad sweetness, expressive aroma, and dependable balance.

1:15.4 Ratio
3:15 Total
13g Dose
92°C Temp
Not a timer. Your barista. It guides every pour live, learns from each cup and tells you what to change to nail the next one — with a tasting journal, bean and grinder tracking.

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Parameters

13 g
Coffee
200 g
Water
1:15.4
Ratio
92 °C
Temp
5 medium
Grind
3:15
Total
~200 ml
Yield
Grind · 5/10 · medium
FINE COARSE

What is 5/10 on your Comandante C40 or 1Zpresso? Gota turns it into clicks

Method

3:15 · total
  1. Pour 1 / 7
    0:00
    14s

    Pour 40g.

    +40g→ 40g 4g/s 10s 92°C
  2. Swirl 2 / 7
    0:14
    16s

    Stir gently.

    4s
  3. Pour 3 / 7
    0:30
    30s

    Pour in a spiral to 80g.

    +40g→ 80g Spiral 4g/s 10s
  4. Pour 4 / 7
    1:00
    30s

    Pour in a spiral to 120g.

    +40g→ 120g Spiral 4g/s 10s
  5. Pour 5 / 7
    1:30
    30s

    Pour in a spiral to 160g.

    +40g→ 160g Spiral 4g/s 10s
  6. Pour 6 / 7
    2:00
    1m15s

    Finish in a spiral to 200g.

    +40g→ 200g Spiral 4g/s 10s
  7. Done 7 / 7
    3:15

    Drawdown complete.

Notes

Use five equal 40g pours spaced 30s apart. Agitate during the first pour only, then repeat the same height and flow rate; if later pulses drain progressively slower, coarsen the grind or reduce early stirring.

Original source

Recipe by Hario, published at hario.co.jp.

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Next step

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Free iOS No signup 1003 recipes by 126 baristas