Search recipes
49 results
- 01 Official X byFellow Fellow's official brew guide for the Stagg [X] dripper. Pulse pour method with small controlled pours through the precision pour spout. The cone shape with internal ridges balances flow rate and extraction. Fellow Stagg X Ratio 1:17.6 Time 3:00
- 02 Competition Style byFellow High extraction competition recipe for the Stagg X. Multiple small pours with agitation. Fellow Stagg X Ratio 1:16.7 Time 3:15
- 03 Dark Roast byFellow Low temperature extraction for dark roasts on the Stagg X. The insulated walls help maintain consistent lower temperature. Fellow Stagg X Ratio 1:15 Time 3:00
- 04 Clarity byFellow A simple one-pour-after-bloom method for a clean and bright cup. From Clarity Coffee. Fellow Stagg X Ratio 1:16 Time 2:30
- 05 Classic byFellow The Stagg X's double-wall insulated design maintains temperature for consistent extraction. Fellow Stagg X Ratio 1:16.7 Time 3:20
- 06 Flash Iced byFellow Flash brew iced coffee with the Stagg X. Higher dose compensates for ice dilution. Fellow Stagg X Ratio 1:9.1 Time 2:30
- 07 Light Roast byFellow Fellow Stagg X recipe for light roasts. Finer grind and higher temperature. Fellow Stagg X Ratio 1:16.7 Time 3:00
- 08 Pulse Pour byFellow Fellow Stagg X pulse pour recipe. Multiple small pours for even extraction. Fellow Stagg X Ratio 1:16.7 Time 3:00
- 09 Single Pour byFellow A simplified single-pour approach leveraging the Stagg X's heat retention. Fellow Stagg X Ratio 1:16.7 Time 3:00
- 10 Six Pour byGeorge Howell Six equal pours for even extraction. From George Howell Coffee. Fellow Stagg X Ratio 1:16.7 Time 3:30
- 11 Five Equal Pours byNicole Battefeld-Montgomery Nicole Battefeld's five-pour V60 method with 60g per pour. 2018 German Barista Champion recipe designed for honest flavors, body retention, and natural acidity. V60 02 Ratio 1:16.7 Time 3:15
- 12 Single Circular Pour byBlue Bottle Coffee Blue Bottle Coffee's official pour-over method. A bloom followed by a steady circular pour. Blue Bottle emphasizes freshness — beans within two weeks of roast date. V60 02 Ratio 1:16.7 Time 3:00
- 13 Constant Spirals byCounter Culture Coffee Counter Culture Coffee's brew guide: 1:16.7 ratio with steady spiral pours for consistent extraction. V60 02 Ratio 1:16.7 Time 3:45
- 14 Jonathan Gagné byJonathan Gagné Jonathan Gagné's (Coffee ad Astra) high-extraction V60: boiling water, nest bloom technique, and slow flower-pattern pour. V60 02 Ratio 1:17 Time 4:30
- 15 Official byGeorge Howell George Howell Coffee's brew guide: drip-fine grind with gentle pours to preserve delicate notes in light roasts. V60 02 Ratio 1:15 Time 3:30