Fellow Stagg X Fellow
Single Pour
by Fellow
A simplified single-pour approach leveraging the Stagg X's heat retention.
Parameters
- 15 g
- Coffee
- 250 g
- Water
- 1:16.7
- Ratio
- 97 °C
- Temp
- 4 medium-fine
- Grind
- 3:00
- Total
- 1
- Servings
Method
-
0:00 01Bloom
Bloom with 45g.
To 45g 8s Slow -
0:35 02Pour
Single continuous pour to 250g.
To 250g 40s Circular -
1:20 03Swirl
Swirl and draw down.
-
3:00 04Done
Brew complete.
Notes
Original source
Recipe by Fellow, published at fellowproducts.com.
More Fellow Stagg X recipes
See all Fellow Stagg X recipes →- 01 Official X byFellow Fellow's official brew guide for the Stagg [X] dripper. Pulse pour method with small controlled pours through the precision pour spout. The cone shape with internal ridges balances flow rate and extraction. Ratio 1:17.6 Time 3:00
- 02 Competition Style byFellow High extraction competition recipe for the Stagg X. Multiple small pours with agitation. Ratio 1:16.7 Time 3:15
- 03 Dark Roast byFellow Low temperature extraction for dark roasts on the Stagg X. The insulated walls help maintain consistent lower temperature. Ratio 1:15 Time 3:00
- 04 Clarity byFellow A simple one-pour-after-bloom method for a clean and bright cup. From Clarity Coffee. Ratio 1:16 Time 2:30
- 05 Classic byFellow The Stagg X's double-wall insulated design maintains temperature for consistent extraction. Ratio 1:16.7 Time 3:20
Other Fellow models
View all Fellow models →Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.