Fellow Stagg X Fellow
Flash Iced
by Fellow
Flash brew iced coffee with the Stagg X. Higher dose compensates for ice dilution.
Parameters
- 22 g
- Coffee
- 200 g
- Water
- 1:9.1
- Ratio
- 96 °C
- Temp
- 4 medium-fine
- Grind
- 120 g
- Ice
- 2:30
- Total
- 1
- Servings
Method
-
0:00 01Bloom
Pour 40g bloom.
To 40g 8s Circular -
0:40 02Pour
Pour to 120g in circles.
To 120g 20s Circular -
1:20 03Pour
Pour to 200g.
To 200g 15s Circular -
2:30 04Done
Drawdown complete. Stir ice to chill.
Notes
Original source
Recipe by Fellow, published at fellowproducts.com.
More Fellow Stagg X recipes
See all Fellow Stagg X recipes →- 01 Official X byFellow Fellow's official brew guide for the Stagg [X] dripper. Pulse pour method with small controlled pours through the precision pour spout. The cone shape with internal ridges balances flow rate and extraction. Ratio 1:17.6 Time 3:00
- 02 Competition Style byFellow High extraction competition recipe for the Stagg X. Multiple small pours with agitation. Ratio 1:16.7 Time 3:15
- 03 Dark Roast byFellow Low temperature extraction for dark roasts on the Stagg X. The insulated walls help maintain consistent lower temperature. Ratio 1:15 Time 3:00
- 04 Clarity byFellow A simple one-pour-after-bloom method for a clean and bright cup. From Clarity Coffee. Ratio 1:16 Time 2:30
- 05 Classic byFellow The Stagg X's double-wall insulated design maintains temperature for consistent extraction. Ratio 1:16.7 Time 3:20
Other Fellow models
View all Fellow models →Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.