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- 01 Classic April Brewer April Coffee Roasters Ratio 1:16.7 Time 3:20 Dose 15g Patrik Rolf's signature April Brewer recipe: multiple small pours for high clarity and sweetness. Ratio 1:16.7 Time 3:20 Dose 15g
- 02 Competition Style April Brewer April Coffee Roasters Ratio 1:15.7 Time 3:00 Dose 14g A competition-optimized recipe emphasizing high extraction and clarity. Multiple small pours maximize contact time and agitation for complex light roasts. Ratio 1:15.7 Time 3:00 Dose 14g
- 03 Dark Roast April Brewer April Coffee Roasters Ratio 1:15 Time 3:00 Dose 18g Adjusted recipe for darker roasts. Lower temperature and coarser grind prevent bitterness while preserving body. Ratio 1:15 Time 3:00 Dose 18g
- 04 Light Roast April Brewer April Coffee Roasters Ratio 1:16.7 Time 3:30 Dose 15g Optimized for light roast specialty coffees with higher temperature and finer grind. Ratio 1:16.7 Time 3:30 Dose 15g
- 05 Big Boy Competition Orea Big Boy Orea Ratio 1:15.6 Time 4:30 Dose 32g High extraction competition-style recipe for the Orea Big Boy. Ratio 1:15.6 Time 4:30 Dose 32g
- 06 Light Roast Orea Big Boy Orea Ratio 1:16.7 Time 3:45 Dose 30g Orea Big Boy recipe for light roasts. Higher temp and finer grind for full extraction. Ratio 1:16.7 Time 3:45 Dose 30g
- 07 The Litre Orea Big Boy Orea Ratio 1:16.7 Time 5:00 Dose 60g Four cups batch brew for the OREA Big Boy. Ratio 1:16.7 Time 5:00 Dose 60g
- 08 Official Orea Big Boy Orea Ratio 1:16.7 Time 3:30 Dose 30g Orea's official recipe for the Big Boy batch brewer. Designed for making 2-3 cups at once. Six pulse pours for the larger batch volume. Ratio 1:16.7 Time 3:30 Dose 30g
- 09 The Pulse Five Cup Orea Big Boy Orea Ratio 1:16.6 Time 5:30 Dose 70g Five-cup batch brew with five even pours. The largest Big Boy recipe for groups. Ratio 1:16.6 Time 5:30 Dose 70g
- 10 Big Boy Pulse Orea Big Boy Orea Ratio 1:15.9 Time 4:00 Dose 32g Five-pulse technique for even extraction across the large bed. Ratio 1:15.9 Time 4:00 Dose 32g
- 11 The Pulse Two Cup Orea Big Boy Orea Ratio 1:15 Time 4:00 Dose 40g Everyday two cups batch brew for the OREA Big Boy. Ratio 1:15 Time 4:00 Dose 40g
- 12 Five Equal Pours V60 02 Nicole Battefeld-Montgomery Ratio 1:16.7 Time 3:15 Dose 18g Nicole Battefeld's five-pour V60 method with 60g per pour. 2018 German Barista Champion recipe designed for honest flavors, body retention, and natural acidity. Ratio 1:16.7 Time 3:15 Dose 18g
- 13 Constant Spirals V60 02 Counter Culture Coffee Ratio 1:16.7 Time 3:45 Dose 30g Counter Culture Coffee's brew guide: 1:16.7 ratio with steady spiral pours for consistent extraction. Ratio 1:16.7 Time 3:45 Dose 30g
- 14 Official V60 02 George Howell Ratio 1:15 Time 3:30 Dose 26g George Howell Coffee's brew guide: drip-fine grind with gentle pours to preserve delicate notes in light roasts. Ratio 1:15 Time 3:30 Dose 26g
- 15 Official Recipe V60 02 Hario Ratio 1:16.9 Time 3:30 Dose 16g The standard recipe from Hario. Three pours with circular motions for a balanced cup. Ratio 1:16.9 Time 3:30 Dose 16g