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Blue Bottle Dripper

Single Cup

Blue Bottle Dripper Misc pourover by Project Barista

Project Barista's small-batch method applies a relatively concentrated ratio to the Blue Bottle Dripper. Its vertical ridges maintain flow around a Wave filter, producing an intense single cup with balanced sweetness and structure.

1:15.4 Ratio
2:30 Total
13g Dose
95°C Temp
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Parameters

13 g
Coffee
200 g
Water
1:15.4
Ratio
95 °C
Temp
5 medium
Grind
2:30
Total
~200 ml
Yield
Grind · 5/10 · medium
FINE COARSE

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Method

2:30 · total
  1. Bloom 1 / 4
    0:00
    30s

    Pour 50g over the centre of the bed. Let it bloom.

    +50g→ 50g Center pour 5g/s 10s 95°C
  2. Pour 2 / 4
    0:30
    50s

    Pour in a spiral to 150g.

    +100g→ 150g Spiral 5g/s 20s
  3. Pour 3 / 4
    1:20
    1m10s

    Finish in a spiral to 200g.

    +50g→ 200g Spiral 5g/s 10s
  4. Done 4 / 4
    2:30

    Drawdown complete.

Notes

Preheat the ceramic thoroughly and seat a Kalita Wave 155 or 185 filter without flattening its pleats. Stir the bloom only if dry pockets remain; keep later pouring gentle so fines do not migrate and choke the ridge-assisted flow.

Original source

Recipe by Project Barista, published at projectbarista.com.

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Next step

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Free iOS No signup 1003 recipes by 126 baristas