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17 results
Solo v1
WBrC 2025 Champion
by George Jinyang Peng
1:14
Ratio
15g
Coffee
210g
Water
1:45
Total
Timemore B75
B75 Competition Style
by Basic Barista
1:15.4
Ratio
13g
Coffee
200g
Water
2:45
Total
Timemore B75
B75 Dark Roast
by Basic Barista
1:16.7
Ratio
15g
Coffee
251g
Water
2:45
Total
Timemore B75
Agitated Bloom
by Basic Barista
1:16.7
Ratio
15g
Coffee
251g
Water
2:30
Total
Timemore B75
La Perfetta
by Chemicoffea
1:15.4
Ratio
13g
Coffee
200g
Water
2:30
Total
Timemore B75
Dark Roast
by Timemore
1:15
Ratio
16g
Coffee
240g
Water
3:00
Total
Timemore B75
Iced
by Timemore
1:10
Ratio
18g
Coffee
180g
Water
2:15
Total
Timemore B75
Korean Low-Dose
by Timemore
1:16
Ratio
10g
Coffee
160g
Water
1:40
Total
Timemore B75
Standard
by Timemore
1:16.7
Ratio
15g
Coffee
251g
Water
2:30
Total
Timemore B75
Three Pour
by Timemore
1:15.4
Ratio
13g
Coffee
200g
Water
3:00
Total
V60 01
Kyoto
by Kurasu
1:15.4
Ratio
13g
Coffee
200g
Water
2:10
Total
V60 01
Fine Grind Spiral
by Matt Perger
1:16.7
Ratio
12g
Coffee
200g
Water
2:20
Total
V60 01
Concentrate
by Heart Coffee Roasters
1:10
Ratio
15g
Coffee
150g
Water
2:00
Total
V60 01
Dark Roast
by Hario
1:15
Ratio
12g
Coffee
180g
Water
2:30
Total
V60 01
Japanese Iced
by Hario
1:10
Ratio
15g
Coffee
150g
Water
2:00
Total