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Torch Mountain Dripper

Torch Mountain Dripper Misc pourover

Mountain Pulse

by Torch

Multi-pulse for the tall Mountain dripper.

Parameters

15 g
Coffee
250 g
Water
1:16.7
Ratio
93 °C
Temp
5 medium
Grind
3:15
Total
1
Servings
Grind · 5/10 · medium
FINE COARSE

Method

3:15 · total
  1. 0:00 01
    Bloom

    Pour 40g.

    To 40g 8s Circular
  2. 0:35 02
    Pour

    Pulse to 100g.

    To 100g 8s Pulse
  3. 0:55 03
    Pour

    Pulse to 160g.

    To 160g 8s Pulse
  4. 1:15 04
    Pour

    Pulse to 210g.

    To 210g 8s Pulse
  5. 1:35 05
    Pour

    Final pulse to 250g.

    To 250g 8s Pulse
  6. 3:15 06
    Done

    Drawdown complete.

Notes

The Mountain's deep cone responds well to structured pours. Each pulse maintains an even bed.

Original source

Recipe by Torch, published at torchcoffee.com.

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