Industry Beans
Industry Beans' Torch Mountain Dripper recipe. Three-pour method with Kalita Wave 155 filter for a clean, delicate cup.
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- Coffee
- 15 g
- Water
- 250 g
- Ratio
- 1:16.7
- Temp
- 92 °C
- Grind
- 6 medium coarse
- Total
- 2:45
- Servings
- 1
Method
-
0:00Bloom
Pour 50g slowly to saturate evenly. Wait 30 seconds.
+50g 10s circular -
0:30Pour
Pour gradually to 125g. Steady circles.
+125g 15s circular -
1:00Pour
Pour remaining water to 250g.
+250g 20s circular -
2:45Done
Drawdown complete.
Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.
Notes
Uses Kalita Wave 155 or Melitta 102 trapezoidal filter. The flat bottom with five outlet holes ensures even extraction. The staircase-like internal ribs hold water in contact with grounds. Total brew time 2:30-3:00.
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100g
+50g Add water