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Espro Bloom

Espro Bloom Misc pourover

Light Roast

by Espro

Espro Bloom recipe optimized for light roasts. Higher temp and finer grind.

Parameters

15 g
Coffee
250 g
Water
1:16.7
Ratio
96 °C
Temp
4 medium-fine
Grind
3:00
Total
1
Servings
Grind · 4/10 · fine-medium
FINE COARSE

Method

3:00 · total
  1. 0:00 01
    Bloom

    Pour 40g in slow circles.

    To 40g 8s Circular
  2. 0:35 02
    Pour

    Pour to 150g in steady circles.

    To 150g 25s Circular
  3. 1:10 03
    Pour

    Pour to 250g.

    To 250g 25s Circular
  4. 1:40 04
    Swirl

    Gentle swirl to flatten the bed.

  5. 3:00 05
    Done

    Drawdown complete.

Notes

Light roasts need more energy to extract. The Bloom's double-wall insulation keeps water hot through the entire brew, which is especially beneficial for light roasts that require sustained high temperature.

Original source

Recipe by Espro, published at espro.com.

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