Concentrate
Strong 1:10 concentrate on the Wave 155. Dilute with hot water or ice.
- Chocolate
- Sweet
- Full-bodied
- Medium roast
- Quick
- Beginner
- Total
- 2:00
- Ratio
- 1:10
- Coffee
- 15 g
- Temp
- 95 °C
The Concentrate recipe by Kaldi's Coffee for the Kalita Wave 155 uses 15 g of coffee and 150 g of water (1:10 ratio), at 95°C, with a target brew time of 2:00.
Parameters
- 15 g
- Coffee
- 150 g
- Water
- 1:10
- Ratio
- 95 °C
- Temp
- 4 medium fine
- Grind
- 2:00
- Total
- 1
- Servings
Method
-
0:00Bloom
Pour 30g, swirl.
+30g 5s Circular -
0:30Pour
Pour to 90g.
+90g 10s Circular -
0:50Pour
Final pour to 150g.
+150g 10s Circular -
2:00Done
Concentrate ready. Dilute to taste.
Notes
More Kalita Wave 155 recipes
-
1 cm Drain Rule
1:16.2by Counter Culture Coffee
- Balanced
- Sweet
Total 3:00 Temp 93°C -
Concentrate Bypass
1:10by Kalita
- Balanced
- Sweet
Total 2:40 Temp 90°C -
Dark Roast
1:15.4by Kalita
- Chocolate
- Caramel
Total 2:45 Temp 88°C -
Ultimate Technique
1:16.7by James Hoffmann
- Balanced
- Sweet
Total 3:00 Temp 100°C -
Iced 155
1:10by Kalita
- Fruity
- Citric
Total 2:30 Temp 96°C
Other Kalita methods
More by Kaldi's Coffee
Original source
Recipe by Kaldi's Coffee, published at kaldiscoffee.com.
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100g
+50g Add water