№ 823 Clever Dripper L 2:45 1:16.7 Kaldis Coffee
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Clever Dark Roast

Clever Dripper recipe tailored for dark roast coffees. Lower temperature and coarser grind prevent bitterness. Shorter steep time respects the high solubility of dark roasts.

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Parameters

Coffee
18 g
Water
300 g
Ratio
1:16.7
Temp
88 °C
Grind
7 coarse
Total
2:45
Servings
1
Grind · 7/10 · medium-coarse
FINE COARSE

Method

2:45 total
  1. 0:00
    Pour

    Pour all 300g at 88°C.

    +300g 15s slow
  2. 0:15
    Stir

    Gentle stir to wet all grounds.

    5s
  3. 2:00
    Wait

    Place on cup to release.

    45s
  4. 2:45
    Done

    Drawdown complete.

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Notes

Dark roasts extract much faster than light roasts. This recipe uses cooler water (88°C) and coarser grind to slow extraction and prevent bitter, ashy flavors. The shorter 2-minute steep is sufficient for dark roasts. Release at 2:00 for a smooth, chocolatey cup.

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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