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Single Pour

Simplified single-pour technique for the Blue Bottle dripper. One steady pour after bloom.

  • Balanced
  • Sweet
  • Medium-bodied
  • Medium roast
  • Standard
  • Beginner
Total
3:30
Ratio
1:15.9
Coffee
22 g
Temp
93 °C

The Single Pour recipe by Blue Bottle Coffee for the Blue Bottle Dripper uses 22 g of coffee and 350 g of water (1:15.9 ratio), at 93°C, with a target brew time of 3:30.

Parameters

22 g
Coffee
350 g
Water
1:15.9
Ratio
93 °C
Temp
5 medium
Grind
3:30
Total
2
Servings
Grind · 5/10 · medium
FINE COARSE

Method

3:30 · total
  1. 0:00
    Bloom

    Pour 50g, swirl.

    +50g 10s Circular
  2. 0:40
    Pour

    Single continuous pour to 350g.

    +350g 50s Circular
  3. 1:35
    Swirl

    Gentle swirl.

  4. 3:30
    Done

    Drawdown complete.

Notes

The Blue Bottle dripper's single drain hole naturally regulates flow. A single continuous pour after bloom produces consistent results with minimal technique.

More Blue Bottle Dripper recipes

See all Blue Bottle Dripper recipes →

Other Misc pourover methods

Original source

Recipe by Blue Bottle Coffee, published at bluebottlecoffee.com.

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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