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- 01 Continuous NextLevel Pulsar Christopher Feran Ratio 1:17 Time 2:45 Dose 18g A small bloom, an early part-open valve, then four staged pours each topped up as the level falls. Christopher Feran's 1:17 recipe. Ratio 1:17 Time 2:45 Dose 18g
- 02 Layered NextLevel Pulsar Long Vo Ratio 1:15 Time 2:30 Dose 20g A steeped bloom, then four even open-valve pours, each topping the water to the top of the base. Long Vo's 1:15 recipe. Ratio 1:15 Time 2:30 Dose 20g
- 03 Pulse NextLevel Pulsar NextLevel Brewer Co Ratio 1:16.7 Time 3:00 Dose 15g Multi-pulse technique for the Pulsar. Ratio 1:16.7 Time 3:00 Dose 15g
- 04 Concentrate and Dilute NextLevel Pulsar NextLevel Brewer Co Ratio 1:12 Time 5:00 Dose 30g A 1:12 concentrate plus dilution approach for a full-bodied brew. From NextLevel official recipes. Ratio 1:12 Time 5:00 Dose 30g
- 05 Clarity NextLevel Pulsar Kaldi's Coffee Ratio 1:16 Time 3:30 Dose 20g Clarity-focused method with immersion bloom and pulse pours. From Kaldi's Coffee. Ratio 1:16 Time 3:30 Dose 20g
- 06 Official NextLevel Pulsar NextLevel Brewer Co Ratio 1:16.7 Time 2:45 Dose 15g A simple single-cup starter: a closed-valve bloom, then four open-valve pulse pours through the dispersion cap. From NextLevel. Ratio 1:16.7 Time 2:45 Dose 15g
- 07 4:6 Method G70 Vessel Saint Anthony Industries Ratio 1:16 Time 3:45 Dose 20g Tetsuya Kasuya's 4:6 split adapted to the glass column: five even 64g pours where the first 40% sets sweetness and acidity, the last 60% sets strength. Ratio 1:16 Time 3:45 Dose 20g
- 08 Full Carafe G70 Vessel Saint Anthony Industries Ratio 1:16 Time 4:30 Dose 30g Brews the full glass vessel: a 1:16 for two, with the thick Chemex-style filter giving a very clean cup straight from the glass. Ratio 1:16 Time 4:30 Dose 30g
- 09 Single Cup G70 Vessel Saint Anthony Industries Ratio 1:16.1 Time 3:15 Dose 18g A single-cup pour in the glass vessel on the house 1:16 — three pours, clean and balanced. Ratio 1:16.1 Time 3:15 Dose 18g
- 10 Five Equal Pours V60 02 Nicole Battefeld-Montgomery Ratio 1:16.7 Time 3:15 Dose 18g Nicole Battefeld's five-pour V60 method with 60g per pour. 2018 German Barista Champion recipe designed for honest flavors, body retention, and natural acidity. Ratio 1:16.7 Time 3:15 Dose 18g
- 11 Constant Spirals V60 02 Counter Culture Coffee Ratio 1:16.7 Time 3:45 Dose 30g Counter Culture Coffee's brew guide: 1:16.7 ratio with steady spiral pours for consistent extraction. Ratio 1:16.7 Time 3:45 Dose 30g
- 12 Official V60 02 George Howell Ratio 1:15 Time 3:30 Dose 26g George Howell Coffee's brew guide: drip-fine grind with gentle pours to preserve delicate notes in light roasts. Ratio 1:15 Time 3:30 Dose 26g
- 13 Official Recipe V60 02 Hario Ratio 1:16.9 Time 3:30 Dose 16g The standard recipe from Hario. Three pours with circular motions for a balanced cup. Ratio 1:16.9 Time 3:30 Dose 16g
- 14 Easy Effective V60 02 Lance Hedrick Ratio 1:17 Time 3:00 Dose 20g Lance Hedrick's refined "easy and effective" V60. Four pours with a spin after each one create a flat bed and even extraction. High temperature with medium-fine grind for maximum clarity. Ratio 1:17 Time 3:00 Dose 20g
- 15 Spiral Pulses V60 02 Intelligentsia Coffee Ratio 1:16 Time 3:30 Dose 26g Intelligentsia Coffee's official V60 pour-over guide. A 1:16 ratio with bloom followed by staged pours in 70-100g increments, spiraling from center outward. Ratio 1:16 Time 3:30 Dose 26g