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- 01 1 cm Drain Rule byCounter Culture Coffee Counter Culture Coffee's Kalita Wave 155 recipe. Steady pulse pours every 30 seconds, waiting for the water level to drop 1cm before each new pour. Simple, effective, and highly repeatable. Kalita Wave 155 Ratio 1:16.2 Time 3:00
- 02 Concentrate Bypass byKalita Korean-style concentrate and bypass method. Brew a strong concentrate, then dilute with hot water to your preferred strength. Kalita Wave 155 Ratio 1:10 Time 2:40
- 03 Concentrate byKaldi's Coffee Strong 1:10 concentrate on the Wave 155. Dilute with hot water or ice. Kalita Wave 155 Ratio 1:10 Time 2:00
- 04 Dark Roast byKalita Gentle low-temp extraction for dark roasts on the small Wave 155. The flat bottom ensures even contact. Kalita Wave 155 Ratio 1:15.4 Time 2:45
- 05 Ultimate Technique byJames Hoffmann Adapted Hoffmann pour-over technique for the Wave 155. Sweet and balanced with a flat, even bed. Kalita Wave 155 Ratio 1:16.7 Time 3:00
- 06 Iced 155 byKalita Japanese-style flash-brewed iced coffee on the Kalita Wave 155. Brew at double strength directly over 130g of ice. The flat-bottom dripper produces a clean, sweet iced coffee. Kalita Wave 155 Ratio 1:10 Time 2:30
- 07 Nordic Style byKalita Nordic-style Kalita Wave 155 recipe emphasizing clarity and brightness. Never let the coffee bed dry out. Kalita Wave 155 Ratio 1:16.3 Time 3:00
- 08 Kalita 155 byOnyx Coffee Lab Onyx Coffee Lab's Kalita Wave 155 recipe. Bloom with double the coffee weight in water, then continuous burst pours to completion. Clean and balanced. Kalita Wave 155 Ratio 1:15.9 Time 3:00
- 09 Single Pour byKalita Simple single-pour technique on the Wave 155. The flat bottom handles flow naturally. Kalita Wave 155 Ratio 1:16.7 Time 2:45
- 10 Single Cup byKalita A single-cup recipe for the smaller 155 dripper. Kalita Wave 155 Ratio 1:16.2 Time 3:00
- 11 Maximum Extraction byLance Hedrick Lance Hedrick's max-extraction Tricolate recipe at a 1:22 ratio. Fine grind, two-minute bloom and two gentle pours that bring fresh solvent to the bed for a clean, delicate cup with very high extraction efficiency. Tricolate Ratio 1:22 Time 6:00
- 12 Light Dose byACE Coffee Roasters ACE Coffee Roasters' lighter dose Tricolate recipe. 1:20 ratio with boiling water for a clean, high-extraction cup. Tricolate Ratio 1:20 Time 5:30
- 13 Full Immersion byTricolate The Tricolate's unique design separates immersion and percolation phases for extremely high extraction. Tricolate Ratio 1:16.7 Time 7:00
- 14 Competition byTricolate Competition recipe exploiting the zero-agitation design. Tricolate Ratio 1:16.7 Time 5:00
- 15 Dark Roast byTricolate Low-temp full immersion for dark roasts. Tricolate Ratio 1:15 Time 4:00