№ 682 Kalita Wave 155 2:45 1:16.7 Kalita

Single Pour

Simple single-pour technique on the Wave 155. The flat bottom handles flow naturally.

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Parameters

Coffee
12 g
Water
200 g
Ratio
1:16.7
Temp
93 °C
Grind
5 medium
Total
2:45
Servings
1
Grind · 5/10 · medium
FINE COARSE

Method

2:45 total
  1. 0:00
    Bloom

    Pour 25g, gentle swirl.

    +25g 5s circular
  2. 0:35
    Pour

    Single continuous pour to 200g. Keep water level steady.

    +200g 35s circular
  3. 1:15
    Swirl

    Gentle swirl.

  4. 2:45
    Done

    Drawdown complete.

Next step

Let Gota run the timer.

Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.

Notes

The Kalita Wave's flat-bottom design is forgiving for single-pour techniques. The three small drain holes regulate flow consistently. Just maintain a steady pour rate.

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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