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- 01 Five Increasing Pulses December Dripper Bettr Coffee Ratio 1:15 Time 2:45 Dose 20g Bettr Coffee's five-pour recipe for the December Dripper at Stage 1 setting. Even 30-second intervals for a sweet, balanced cup. Ratio 1:15 Time 2:45 Dose 20g
- 02 Hybrid Method December Dripper December Dripper Ratio 1:15.6 Time 3:30 Dose 16g The December Dripper's hybrid immersion-percolation recipe using its adjustable valve. Start closed for immersion, then open to percolation for a cup with body and clarity. Ratio 1:15.6 Time 3:30 Dose 16g
- 03 Iced December Dripper December Dripper Ratio 1:10 Time 2:30 Dose 20g Flash iced coffee on the December Dripper. Use position 1 for a concentrated brew over ice. Ratio 1:10 Time 2:30 Dose 20g
- 04 Large Batch Stage 3 December Dripper December Dripper Ratio 1:17 Time 3:45 Dose 40g Large batch recipe for sharing. Stage 3 high-flow setting handles the volume. A coarser grind prevents stalling. Ratio 1:17 Time 3:45 Dose 40g
- 05 Light Roast December Dripper December Dripper Ratio 1:16.7 Time 2:45 Dose 15g December Dripper recipe for light roasts. Open position for faster flow with finer grind. Ratio 1:16.7 Time 2:45 Dose 15g
- 06 Closed Bloom Pour Over December Dripper December Dripper Ratio 1:17 Time 3:30 Dose 15g Start at Stage 0 (closed) for bloom immersion, then open to Stage 1 for pour over. Extended contact time creates a sweeter cup. Ratio 1:17 Time 3:30 Dose 15g
- 07 Single Pour December Dripper December Dripper Ratio 1:16.7 Time 2:30 Dose 15g December Dripper single pour method. Middle position for balanced flow. Ratio 1:16.7 Time 2:30 Dose 15g
- 08 Cupping Protocol Weber Bird Andrew Pernicano Ratio 1:16.7 Time 10:00 Dose 18g Cupping-protocol brew: long immersion, minimal agitation and a gentle vacuum to mimic the cupping table. Ratio 1:16.7 Time 10:00 Dose 18g
- 09 Medium Immersion with Swirl Weber Bird Christian Klatt Ratio 1:16.5 Time 4:15 Dose 20g Three-minute immersion that mimics a classic filter brew, with mid-steep agitation. Ratio 1:16.5 Time 4:15 Dose 20g
- 10 Vertical Agitation Weber Bird Douglas Weber Ratio 1:14 Time 3:15 Dose 25g Gentle five-swirl agitation and a slow final pull for a rounded, balanced cup. Ratio 1:14 Time 3:15 Dose 25g
- 11 Slow Final Drawdown Weber Bird Lem Butler Ratio 1:16 Time 4:30 Dose 16g 1:16 ratio, moderate agitation and a one-minute vacuum pull. Ratio 1:16 Time 4:30 Dose 16g
- 12 Preheat Protocol Weber Bird Matthew Jung-Quillen Ratio 1:16 Time 3:30 Dose 20g Preheat the pod and glass for thirty seconds before brewing to lock in temperature stability. Ratio 1:16 Time 3:30 Dose 20g
- 13 Extended Bloom Weber Bird Nicolas Clerc Ratio 1:15 Time 3:00 Dose 18g Preheated brewer, extended bloom, gentle agitation and a slow concentric pull. Ratio 1:15 Time 3:00 Dose 18g
- 14 No Swirl Weber Bird Takamasa Miki Ratio 1:13 Time 2:30 Dose 30g No agitation, a two-minute immersion and a slow 30-second pull. Ratio 1:13 Time 2:30 Dose 30g