№ 451 December Dripper 2:45 1:16.7 December
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Light Roast

December Dripper recipe for light roasts. Open position for faster flow with finer grind.

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Parameters

Coffee
15 g
Water
250 g
Ratio
1:16.7
Temp
96 °C
Grind
4 medium fine
Total
2:45
Servings
1
Grind · 4/10 · fine-medium
FINE COARSE

Method

2:45 total
  1. 0:00
    Bloom

    Pour 40g in slow circles.

    +40g 8s circular
  2. 0:35
    Pour

    Pour to 150g in steady circles.

    +150g 25s circular
  3. 1:10
    Pour

    Pour to 250g.

    +250g 25s circular
  4. 1:40
    Swirl

    Gentle swirl.

  5. 2:45
    Done

    Drawdown complete.

Next step

Let Gota run the timer.

Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.

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Notes

Set the December to open position for light roasts. The finer grind compensates for faster flow, and the higher temperature ensures full extraction. Light roasts need more energy to develop sweetness.

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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