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- 46 Sauna byBerg Wu Sauna technique by Berg Wu (2016 World Barista Champion). Multi-temperature pours create different extraction zones for a complex cup. Clever Dripper S Ratio 1:15 Time 3:15
- 47 Official X byFellow Fellow's official brew guide for the Stagg [X] dripper. Pulse pour method with small controlled pours through the precision pour spout. The cone shape with internal ridges balances flow rate and extraction. Fellow Stagg X Ratio 1:17.6 Time 3:00
- 48 Pulse Pour byFellow Fellow Stagg X pulse pour recipe. Multiple small pours for even extraction. Fellow Stagg X Ratio 1:16.7 Time 3:00
- 49 Six Pour byGeorge Howell Six equal pours for even extraction. From George Howell Coffee. Fellow Stagg X Ratio 1:16.7 Time 3:30
- 50 Official XF byFellow Fellow's official brew guide for the Stagg [XF] dripper. A bloom followed by multiple small pulse pours of 40-60g each. The flat-bottom design and internal ridges create even extraction without needing to swirl. Fellow Stagg XF Ratio 1:15 Time 3:00
- 51 5-Pulse Single Cup byFellow Multi-pour pulse technique on the Stagg XF. Small equal pours for high extraction and even flavor development. Fellow Stagg XF Ratio 1:16.7 Time 3:15
- 52 Pulse byFellow Fellow's pulse-pour agitation method for the Stagg XF. Bloom with concentric circles, then four aggressive pulse pours. The agitation from pulse pouring increases extraction for a bold, sweet cup. Fellow Stagg XF Ratio 1:17 Time 3:00
- 53 Large Batch byFellow Multi-cup brew leveraging the XF's tall column design. From Fortuna Coffee. Fellow Stagg XF Ratio 1:16.7 Time 3:30
- 54 4-Pulse Double Batch byFellow Four-pulse structure for the Fellow Stagg XF. Larger batch for two cups with consistent water level. Fellow Stagg XF Ratio 1:16.7 Time 3:30
- 55 Six Pour byGeorge Howell Six equal pours for even extraction. From George Howell Coffee. Fellow Stagg XF Ratio 1:15.8 Time 3:30
- 56 Five Equal Pours byHario Five equal 40g pours at 30-second intervals. Initial agitation is key for a sweet, aromatic cup. Hario Pegasus Ratio 1:15.4 Time 3:15
- 57 Official byHario Hario's official recipe for the Pegasus dripper. The unique pentagonal (5-sided) shape with internal ribs creates a distinctive flow pattern. Five pulse pours to match the five-sided geometry. Hario Pegasus Ratio 1:15.6 Time 2:45
- 58 Standard byHario Hario Community's adapted V60 recipe for the Suiren. Four-pour method for a balanced, clean cup. Hario Suiren Ratio 1:15 Time 3:15
- 59 Official byHario Hario's official recipe for the Suiren (Water Lily) dripper. Inspired by the lotus flower, the internal petal-shaped ribs create airflow channels for a clean, bright extraction. Hario Suiren Ratio 1:16.7 Time 2:45
- 60 Kissaten-Style byKurasu Traditional Japanese kissaten-style nel drip. Extremely slow, deliberate pours for a concentrated, rich brew. Hario Woodneck Ratio 1:15 Time 3:30