Search recipes
26 results
Bee House
Classic
1:16.7
Ratio
15g
Coffee
251g
Water
3:30
Total
Bee House
Dark Roast
1:15
Ratio
16g
Coffee
240g
Water
3:00
Total
Bee House
Easy
1:15.9
Ratio
17g
Coffee
270g
Water
3:00
Total
Bee House
Iced
1:10
Ratio
18g
Coffee
180g
Water
2:30
Total
Bee House
Single Pour
1:16.7
Ratio
15g
Coffee
251g
Water
3:00
Total
Bee House
Two 1:18 Pours
by Stumptown Coffee Roasters
1:18.1
Ratio
21g
Coffee
380g
Water
2:00
Total
Graycano
Dark Roast
by Basic Barista
1:15
Ratio
16g
Coffee
240g
Water
3:00
Total
Graycano
Iced
by Graycano
1:10
Ratio
18g
Coffee
180g
Water
2:15
Total
Graycano
Light Roast
by Graycano
1:16.7
Ratio
15g
Coffee
251g
Water
2:45
Total
Graycano
Pour Over
by Graycano
1:16.3
Ratio
16g
Coffee
261g
Water
3:10
Total
Graycano
Single Pour
by Basic Barista
1:16.7
Ratio
15g
Coffee
251g
Water
3:00
Total
Solo v1
WBrC 2025 Champion
by George Jinyang Peng
1:14
Ratio
15g
Coffee
210g
Water
1:45
Total
Tricolate
Maximum Extraction
by Lance Hedrick
1:22
Ratio
15g
Coffee
330g
Water
6:00
Total
Tricolate
Light Dose
by ACE Coffee Roasters
1:20
Ratio
13g
Coffee
260g
Water
5:30
Total
Tricolate
Full Immersion
by Tricolate
1:16.7
Ratio
15g
Coffee
251g
Water
7:00
Total