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- 01 Concentrate 10-Cup Chemex 10 Cup Chemex Ratio 1:10 Time 4:00 Dose 70g Strong 1:10 concentrate on the 10-cup Chemex. Perfect for diluting over ice or with hot water. Ratio 1:10 Time 4:00 Dose 70g
- 02 Four Pour Chemex 10 Cup Chemex Ratio 1:13.5 Time 4:30 Dose 65g Simple four-pour method for the 10-cup Chemex. Center pours only for an easy, repeatable large batch. Ratio 1:13.5 Time 4:30 Dose 65g
- 03 Official Chemex 10 Cup James Hoffmann Ratio 1:16.4 Time 5:30 Dose 55g Scaled Hoffmann pour-over technique for the largest 10-cup Chemex. Coarse grind prevents over-extraction. Ratio 1:16.4 Time 5:30 Dose 55g
- 04 Iced 10-Cup Chemex 10 Cup Chemex Ratio 1:10.8 Time 5:00 Dose 60g Batch iced Chemex for a party. Brew at double strength over 500g of ice in the 10-cup Chemex. Serves 5 people. Ratio 1:10.8 Time 5:00 Dose 60g
- 05 Dark Roast Graycano Basic Barista Ratio 1:15 Time 3:00 Dose 16g Low temperature extraction for dark roasts on the Graycano. The ceramic thermal mass helps maintain temperature stability. Ratio 1:15 Time 3:00 Dose 16g
- 06 Iced Graycano Graycano Ratio 1:10 Time 2:15 Dose 18g Flash iced coffee on the Graycano. Concentrated brew over ice. The ceramic holds heat well during shorter brew times. Ratio 1:10 Time 2:15 Dose 18g
- 07 Light Roast Graycano Graycano Ratio 1:16.7 Time 2:45 Dose 15g Graycano recipe for light roasts. Higher temp for full extraction of delicate flavors. Ratio 1:16.7 Time 2:45 Dose 15g
- 08 Pour Over Graycano Graycano Ratio 1:16.3 Time 3:10 Dose 16g The Graycano's double-wall stainless steel design for temperature stability. Ratio 1:16.3 Time 3:10 Dose 16g
- 09 Single Pour Graycano Basic Barista Ratio 1:16.7 Time 3:00 Dose 15g Simple single continuous pour on the Graycano. The dripper's natural flow characteristics make this technique reliable. Ratio 1:16.7 Time 3:00 Dose 15g
- 10 The Base Orea Big Boy Orea Ratio 1:15 Time 4:00 Dose 40g Three-pour recipe for two cups. The simplest Big Boy recipe with just three spiral pours. Ratio 1:15 Time 4:00 Dose 40g
- 11 Batch Brew Orea Big Boy Orea Ratio 1:16 Time 5:00 Dose 40g The Big Boy makes up to 1 liter. Perfect for sharing or batch brewing. Ratio 1:16 Time 5:00 Dose 40g
- 12 Big Boy Dark Roast Orea Big Boy Orea Ratio 1:15 Time 4:00 Dose 35g Low-temp batch brew for dark roasts on the Orea Big Boy. Ratio 1:15 Time 4:00 Dose 35g
- 13 Big Boy Iced Orea Big Boy Orea Ratio 1:10 Time 3:30 Dose 40g Flash iced batch for three on the Orea Big Boy. Ratio 1:10 Time 3:30 Dose 40g
- 14 Big Boy Single Pour Orea Big Boy Orea Ratio 1:15.9 Time 4:00 Dose 32g One long continuous pour. The flat bottom handles flow naturally. Ratio 1:15.9 Time 4:00 Dose 32g