№ 750 Chemex 10 Cup 4:00 1:10 Chemex
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Concentrate 10-Cup

Strong 1:10 concentrate on the 10-cup Chemex. Perfect for diluting over ice or with hot water.

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Parameters

Coffee
70 g
Water
700 g
Ratio
1:10
Temp
95 °C
Grind
6 medium coarse
Total
4:00
Servings
4
Grind · 6/10 · medium
FINE COARSE

Method

4:00 total
  1. 0:00
    Bloom

    Pour 140g, swirl.

    +140g 15s circular
  2. 0:50
    Pour

    Pour to 400g.

    +400g 40s circular
  3. 1:45
    Pour

    Pour to 700g.

    +700g 40s circular
  4. 2:30
    Swirl

    Gentle swirl.

  5. 4:00
    Done

    Concentrate ready.

Next step

Let Gota run the timer.

Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.

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Notes

Large batch concentrate for serving multiple people. Dilute 1:1 with hot water for regular strength or pour 150g over 200g ice for iced coffee. Makes approximately 4 diluted servings.

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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