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- 01 Concentrate 10-Cup byChemex Strong 1:10 concentrate on the 10-cup Chemex. Perfect for diluting over ice or with hot water. Chemex 10 Cup Ratio 1:10
- 02 Four Pour byChemex Simple four-pour method for the 10-cup Chemex. Center pours only for an easy, repeatable large batch. Chemex 10 Cup Ratio 1:13.5
- 03 Official byJames Hoffmann Scaled Hoffmann pour-over technique for the largest 10-cup Chemex. Coarse grind prevents over-extraction. Chemex 10 Cup Ratio 1:16.4
- 04 Iced 10-Cup byChemex Batch iced Chemex for a party. Brew at double strength over 500g of ice in the 10-cup Chemex. Serves 5 people. Chemex 10 Cup Ratio 1:10.8
- 05 Dark Roast byDecember Dripper Low temperature brew for dark roasts. Use a more restricted valve setting for slower, gentler extraction. December Dripper Ratio 1:15
- 06 Classic Immersion byDecember Dripper Full immersion recipe for the December Dripper using the fully closed valve. Essentially a Clever Dripper-style steep-and-release brew with the December's premium ceramic construction. December Dripper Ratio 1:15
- 07 Hybrid Method byDecember Dripper The December Dripper's hybrid immersion-percolation recipe using its adjustable valve. Start closed for immersion, then open to percolation for a cup with body and clarity. December Dripper Ratio 1:15.6
- 08 Iced byDecember Dripper Flash iced coffee on the December Dripper. Use position 1 for a concentrated brew over ice. December Dripper Ratio 1:10
- 09 Quick Immersion byDecember Dripper Use the December Dripper as a full immersion brewer. Close the valve, steep, then open for drawdown. December Dripper Ratio 1:16.7
- 10 Light Roast byDecember Dripper December Dripper recipe for light roasts. Open position for faster flow with finer grind. December Dripper Ratio 1:16.7
- 11 Closed Bloom Pour Over byDecember Dripper Start at Stage 0 (closed) for bloom immersion, then open to Stage 1 for pour over. Extended contact time creates a sweeter cup. December Dripper Ratio 1:17
- 12 Single Pour byDecember Dripper December Dripper single pour method. Middle position for balanced flow. December Dripper Ratio 1:16.7
- 13 Dark Roast byOrea Low-temp for dark roasts on the Orea O1. Orea O1 Ratio 1:15
- 14 Concentrated byOrea The tiny O1 brewer for ultra-concentrated pours. Works great as a pourover espresso substitute. Orea O1 Ratio 1:10
- 15 The Fine byOrea Fine grind, fast brew on the O1. One bloom pour and one long central pour for a quick, bright cup. Orea Wave filter. Orea O1 Ratio 1:16.7