December Dripper Misc pourover
Quick Immersion
Use the December Dripper as a full immersion brewer. Close the valve, steep, then open for drawdown.
Parameters
- 15 g
- Coffee
- 250 g
- Water
- 1:16.7
- Ratio
- 93 °C
- Temp
- 5 medium
- Grind
- 2:30
- Total
- 1
- Servings
Method
-
0:00 01Pour
Valve at position 0. Pour all 250g.
To 250g 20s Circular -
0:25 02Stir
Stir 3 times gently.
-
2:30 03Done
Open valve to position 2. Drawdown complete.
Notes
Original source
Recipe by December Dripper, published at prima-coffee.com.
More December Dripper recipes
See all December Dripper recipes →- 01 Five Increasing Pulses byBettr Coffee Bettr Coffee's five-pour recipe for the December Dripper at Stage 1 setting. Even 30-second intervals for a sweet, balanced cup. Ratio 1:15 Time 2:45
- 02 Dark Roast byDecember Dripper Low temperature brew for dark roasts. Use a more restricted valve setting for slower, gentler extraction. Ratio 1:15 Time 3:00
- 03 Classic Immersion byDecember Dripper Full immersion recipe for the December Dripper using the fully closed valve. Essentially a Clever Dripper-style steep-and-release brew with the December's premium ceramic construction. Ratio 1:15 Time 4:00
- 04 Hybrid Method byDecember Dripper The December Dripper's hybrid immersion-percolation recipe using its adjustable valve. Start closed for immersion, then open to percolation for a cup with body and clarity. Ratio 1:15.6 Time 3:30
- 05 Iced byDecember Dripper Flash iced coffee on the December Dripper. Use position 1 for a concentrated brew over ice. Ratio 1:10 Time 2:30
More by December Dripper
View all recipes by December Dripper →Other Misc pourover models
View all Misc pourover models →Next step
Let Gota run the timer.
Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.