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December Dripper

Quick Immersion

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Use the December Dripper as a full immersion brewer. Close the valve, steep, then open for drawdown.

1:16.7 Ratio
3:20 Total
15g Dose
93°C Temp
Not a timer. Your barista. It guides every pour live, learns from each cup and tells you what to change to nail the next one — with a tasting journal, bean and grinder tracking.

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Parameters

15 g
Coffee
250 g
Water
1:16.7
Ratio
93 °C
Temp
5 medium
Grind
3:20
Total
~250 ml
Yield
Grind · 5/10 · medium
FINE COARSE

Method

3:20 · total
  1. Pour 1 / 4
    0:00

    Valve at position 0. Pour all 250g.

    +250g→ 250g Spiral 20s
  2. Stir 2 / 4
    0:25

    Stir 3 times gently.

  3. Wait 3 / 4
    2:30

    Open valve to position 2. Drawdown complete.

    Valve: Open
  4. Done 4 / 4
    3:20

    Drawdown complete. Heavy-bodied immersion cup.

Notes

Set to position 0 (fully closed). The December Dripper becomes a steep-and-release brewer similar to a Clever. This produces a heavier body with less clarity.

Original source

Recipe by December Dripper, published at prima-coffee.com.

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Next step

Let Gota run the timer.

This exact recipe, step by step on your iPhone — haptics at every pour, live water targets, and a brew log that remembers how the cup turned out.

  • Audio and haptic cues per step
  • Scale the dose — ratios follow
  • Save it and log your brew

Free iOS No signup 1000 recipes by 124 baristas

Pour

0:00

250g

20s
Pour · 1/4 0:00