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Vietnamese Phin

Ca Phe Den (Black)

1:8 Ratio
20g Coffee
160g Water
5:00 Total
Vietnamese Phin

Coava Specialty

1:6.3 Ratio
16g Coffee
101g Water
5:30 Total
Vietnamese Phin

Ca Phe Dua (Coconut)

1:8 Ratio
20g Coffee
160g Water
5:00 Total
Vietnamese Phin

Phin Dark Roast

1:7.3 Ratio
22g Coffee
161g Water
5:30 Total
Vietnamese Phin

Ca Phe Trung (Egg Coffee)

1:6 Ratio
20g Coffee
120g Water
4:30 Total
Vietnamese Phin

Ca Phe Sua Da

1:7.5 Ratio
20g Coffee
150g Water
5:00 Total
Vietnamese Phin

Light Roast

1:10 Ratio
18g Coffee
180g Water
4:30 Total
Vietnamese Phin

Salt Coffee (Ca Phe Muoi)

1:7.5 Ratio
20g Coffee
150g Water
5:30 Total
Vietnamese Phin

Sweetened

1:6.8 Ratio
25g Coffee
170g Water
5:00 Total
Vietnamese Phin

Traditional

1:10 Ratio
18g Coffee
180g Water
5:00 Total
V60 03

Ultimate Technique

by James Hoffmann

1:16.7 Ratio
30g Coffee
501g Water
4:00 Total
V60 03

Iced Batch

by Hario

1:10 Ratio
40g Coffee
400g Water
3:30 Total
V60 03

Single Pour

by Hario

1:16.7 Ratio
30g Coffee
501g Water
3:30 Total
Weber Bird

Cupping Protocol

by Andrew Pernicano

1:16.7 Ratio
18g Coffee
301g Water
10:00 Total
Weber Bird

Medium Immersion with Swirl

by Christian Klatt

1:16.5 Ratio
20g Coffee
330g Water
4:15 Total