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- 01 Mountain Dark Roast Torch Mountain Dripper Torch Ratio 1:15 Time 3:00 Dose 16g Low-temp for dark roasts. Ratio 1:15 Time 3:00 Dose 16g
- 02 Mountain Iced Torch Mountain Dripper Torch Ratio 1:10 Time 2:30 Dose 18g Flash iced coffee on the Torch Mountain. Ratio 1:10 Time 2:30 Dose 18g
- 03 Wave Filter Torch Mountain Dripper Industry Beans Ratio 1:16.7 Time 2:45 Dose 15g Industry Beans' Torch Mountain Dripper recipe. Three-pour method with Kalita Wave 155 filter for a clean, delicate cup. Ratio 1:16.7 Time 2:45 Dose 15g
- 04 Mountain Pulse Torch Mountain Dripper Torch Ratio 1:16.7 Time 3:15 Dose 15g Multi-pulse for the tall Mountain dripper. Ratio 1:16.7 Time 3:15 Dose 15g
- 05 Mountain Single Pour Torch Mountain Dripper Torch Ratio 1:16.7 Time 3:15 Dose 15g One continuous pour. The deep cone channels flow naturally. Ratio 1:16.7 Time 3:15 Dose 15g
- 06 Mountain Slow Pour Torch Mountain Dripper Torch Ratio 1:15.7 Time 3:00 Dose 14g Torch Coffee Laboratory's slow-pour recipe for the Mountain Dripper. The unique cone-within-a-cone design creates turbulence for high extraction. Very slow pouring is essential. Ratio 1:15.7 Time 3:00 Dose 14g
- 07 Large Batch Torch Mountain Dripper Swerl Coffee Ratio 1:16 Time 2:40 Dose 25g Swerl Coffee Roasters' large batch Torch Mountain Dripper recipe. Designed for South American coffees with three generous pours. Ratio 1:16 Time 2:40 Dose 25g
- 08 Classic Torch Mountain Dripper Torch Ratio 1:15 Time 4:00 Dose 18g The Mountain Dripper's steep walls and single small hole create a slow, immersion-like brew. Ratio 1:15 Time 4:00 Dose 18g
- 09 The Aero Jibbi Orea Z1 Orea Ratio 1:9.4 Time 2:30 Dose 18g Concentrated brew with bypass by Australian competitor Jibbi. Ratio 1:9.4 Time 2:30 Dose 18g
- 10 The Aussie Orea Z1 Orea Ratio 1:14.7 Time 3:00 Dose 17g Australian-style coarse grind, high temperature brew. Five even pours with a strong ratio for a punchy, full-bodied cup. Ratio 1:14.7 Time 3:00 Dose 17g
- 11 The Caramel Orea Z1 Orea Ratio 1:10.9 Time 3:15 Dose 18g Experimental low-temperature immersion recipe. Multiple valve switches create a caramel-sweet, syrupy cup. Ratio 1:10.9 Time 3:15 Dose 18g
- 12 The Champ Orea Z1 Orea Ratio 1:15.9 Time 3:30 Dose 17g Competition-style recipe for the Z1. Four circular pours with a large final pour for maximum extraction. Ratio 1:15.9 Time 3:30 Dose 17g
- 13 The Dara — Scaled (A) Orea Z1 Orea Ratio 1:16.7 Time 3:00 Dose 15g Scaled-up Dara with lower temperature. Larger dose for a bigger cup with rounder body. Ratio 1:16.7 Time 3:00 Dose 15g
- 14 The Dara — Classic Orea Z1 Orea Ratio 1:16.7 Time 3:00 Dose 12g Four evenly spaced spiral pours for a balanced, sweet cup. The Z1 version of the Dara recipe. Ratio 1:16.7 Time 3:00 Dose 12g
- 15 Dark Roast Orea Z1 Orea Ratio 1:15 Time 3:00 Dose 16g Low-temp for dark roasts on the Orea Z1. Ratio 1:15 Time 3:00 Dose 16g