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- 01 Official V4 Orea V4 Wide Orea Ratio 1:15.5 Time 3:00 Dose 20g Orea's official brew guide for the V4 dripper with the wide basket. Five pulse pours at approximately 60g each, poured at ~5g/s flow rate. Designed for even extraction with the flat-bottom geometry. Ratio 1:15.5 Time 3:00 Dose 20g
- 02 V4 Wide Competition Orea V4 Wide Orea Ratio 1:16.7 Time 2:45 Dose 15g High extraction with the fast-draining wide spout. Finer grind compensates for speed. Ratio 1:16.7 Time 2:45 Dose 15g
- 03 V4 Wide Dark Roast Orea V4 Wide Orea Ratio 1:16 Time 2:15 Dose 15g Fast-draining dark roast on the wide spout V4. Ratio 1:16 Time 2:15 Dose 15g
- 04 The Four Six Orea V4 Wide Orea Ratio 1:15 Time 3:00 Dose 20g Tetsu Kasuya's World Brewing Championship method adapted for the OREA V4 Wide. Ratio 1:15 Time 3:00 Dose 20g
- 05 V4 Wide Iced Orea V4 Wide Orea Ratio 1:10 Time 2:00 Dose 18g Flash iced with the fast-draining wide spout. Ratio 1:10 Time 2:00 Dose 18g
- 06 V4 Wide Pulse Orea V4 Wide Orea Ratio 1:16.7 Time 2:30 Dose 15g Multi-pulse technique for the fast-draining wide V4. Ratio 1:16.7 Time 2:30 Dose 15g
- 07 V4 Wide Single Pour Orea V4 Wide Orea Ratio 1:16.7 Time 2:15 Dose 15g One continuous pour on the wide spout. Fast and clean. Ratio 1:16.7 Time 2:15 Dose 15g
- 08 The So Soft Orea V4 Wide Orea Ratio 1:15.6 Time 2:30 Dose 16g Very clean result with a gentle four-pour approach. Ratio 1:15.6 Time 2:30 Dose 16g
- 09 Standard Orea V4 Wide Orea Ratio 1:16 Time 3:20 Dose 20g The V4 Wide has a broader base for larger batches and more even extraction. Ratio 1:16 Time 3:20 Dose 20g
- 10 Ca Phe Den (Black) Vietnamese Phin Ratio 1:8 Time 5:00 Dose 20g Traditional Vietnamese black coffee (ca phe den). Strong, full-bodied, brewed without milk. Ratio 1:8 Time 5:00 Dose 20g
- 11 Coava Specialty Vietnamese Phin Ratio 1:6.3 Time 5:30 Dose 16g Coava Coffee Roasters specialty phin recipe. Concentrated brew with a 1:6 ratio, designed for specialty single-origin beans. Ratio 1:6.3 Time 5:30 Dose 16g
- 12 Ca Phe Dua (Coconut) Vietnamese Phin Ratio 1:8 Time 5:00 Dose 20g Vietnamese coconut coffee. Strong phin brew mixed with sweetened coconut cream over ice. Ratio 1:8 Time 5:00 Dose 20g
- 13 Phin Dark Roast Vietnamese Phin Ratio 1:7.3 Time 5:30 Dose 22g Optimized for very dark roasts and robusta blends. Ratio 1:7.3 Time 5:30 Dose 22g
- 14 Ca Phe Trung (Egg Coffee) Vietnamese Phin Ratio 1:6 Time 4:30 Dose 20g Hanoi-style egg coffee. Rich phin brew topped with egg cream. Ratio 1:6 Time 4:30 Dose 20g
- 15 Ca Phe Sua Da Vietnamese Phin Ratio 1:7.5 Time 5:00 Dose 20g Classic Vietnamese iced coffee with condensed milk. Ratio 1:7.5 Time 5:00 Dose 20g