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- 01 Dark Roast byHario Low temperature extraction for dark roasts on the Suiren. The lily-pad inspired design provides gentle, even drainage. Hario Suiren Ratio 1:15 Time 3:00
- 02 Iced byHario Flash iced coffee on the Suiren. Concentrated brew over ice. Hario Suiren Ratio 1:10 Time 2:15
- 03 Mellow byHario CoffeeGeek's coarser grind recipe for a mellow, smooth cup on the Suiren. Hario Suiren Ratio 1:14.3 Time 2:45
- 04 Single Pour byHario One continuous pour on the Suiren. The lily-pad rib design regulates flow naturally. Hario Suiren Ratio 1:16.7 Time 3:00
- 05 Standard byHario Hario Community's adapted V60 recipe for the Suiren. Four-pour method for a balanced, clean cup. Hario Suiren Ratio 1:15 Time 3:15
- 06 Immersion byHario The Suiren is a unique hybrid immersion dripper from Hario with a built-in valve. Hario Suiren Ratio 1:16.7 Time 3:30
- 07 Official byHario Hario's official recipe for the Suiren (Water Lily) dripper. Inspired by the lotus flower, the internal petal-shaped ribs create airflow channels for a clean, bright extraction. Hario Suiren Ratio 1:16.7 Time 2:45
- 08 Official byNicole Battefeld-Montgomery Nicole Battefeld-Montgomery's recipe for the Graycano dripper (which she co-designed). Four pours with a focus on agitation during bloom. The Graycano's dual-material design retains heat from glass while being shatterproof with its metal casing. Graycano Ratio 1:16.5 Time 2:45
- 09 Dark Roast byBasic Barista Low temperature extraction for dark roasts on the Graycano. The ceramic thermal mass helps maintain temperature stability. Graycano Ratio 1:15 Time 3:00
- 10 Iced byGraycano Flash iced coffee on the Graycano. Concentrated brew over ice. The ceramic holds heat well during shorter brew times. Graycano Ratio 1:10 Time 2:15
- 11 Pour Over byGraycano The Graycano's double-wall stainless steel design for temperature stability. Graycano Ratio 1:16.3 Time 3:10
- 12 Pulse Pour byGraycano Graycano pulse pour method. Multiple controlled pours for balanced extraction. Graycano Ratio 1:16.7 Time 2:45
- 13 Single Pour byBasic Barista Simple single continuous pour on the Graycano. The dripper's natural flow characteristics make this technique reliable. Graycano Ratio 1:16.7 Time 3:00
- 14 Wave Filter with Coin byGraycano Basic Barista's wave filter recipe using the Graycano Coin. Three equal pours after bloom for a sweet, full-bodied cup. Graycano Ratio 1:16.7 Time 2:30