Search recipes
14 results
- 01 Agitated Bloom byBasic Barista The Basic Barista's recipe for the Timemore B75 dripper. A bloom with gentle agitation followed by a single controlled circular pour. Uses a Kalita Wave 155 filter for the flat-bottom B75. Timemore B75 Ratio 1:16.7
- 02 Post-Bloom Swirl byBasic Barista Basic Barista's recipe for the B75. A bloom with swirl followed by a single continuous pour for simplicity. Timemore B75 Ratio 1:16.7
- 03 Iced byTimemore Flash iced coffee on the B75. The crystal body lets you watch the drawdown in real time. Timemore B75 Ratio 1:10
- 04 Standard byTimemore The B75's unique brain-shaped ribs create turbulence for high extraction. Designed to be a one-pour brewer. Timemore B75 Ratio 1:16.7
- 05 Three Pour byTimemore Three-pour recipe for the Timemore B75. The B75 is very forgiving and consistent with a fast drawdown. Timemore B75 Ratio 1:15.4
- 06 Classic byWalküre Porzellan Walkure (Bayreuth) porcelain dripper classic recipe. No paper filter — the fine porcelain mesh produces a uniquely clean cup while allowing oils through. Coarse grind required to prevent clogging. Walkure Karlsbader Ratio 1:15
- 07 Official byCoffee Circle Coffee Circle recipe for the Karlsbader Kanne. Bloom phase with a porcelain water distributor for clean, pure flavor. Walkure Karlsbader Ratio 1:15.9
- 08 German Traditional byWalküre Porzellan Traditional German method for the Walkure Karlsbader Kanne. All-porcelain construction imparts zero flavor for pure coffee character. Walkure Karlsbader Ratio 1:15.9
- 09 Iced byWalküre Porzellan Flash iced Walkure brew. Clean and bright. Walkure Karlsbader Ratio 1:10
- 10 Berlin byKaffeekirsche Kaffeekirsche Roastery Berlin recipe for the Karlsbader Kanne. Standard 60g/L ratio with a coarse grind and slow pour. Walkure Karlsbader Ratio 1:14
- 11 Light Roast byWalküre Porzellan Higher temp extraction for light roasts on the Walkure. Walkure Karlsbader Ratio 1:16.7
- 12 Strong byWalküre Porzellan Stronger Walkure recipe with higher dose (1:12 ratio). The porcelain filter handles the higher concentration well. Produces a full-bodied, concentrated cup. Walkure Karlsbader Ratio 1:12
- 13 Two Pour byWalküre Porzellan Split pour technique for the Walkure. Walkure Karlsbader Ratio 1:15
- 14 Medium Grind byVoltage Coffee Supply Voltage Coffee recipe for the Walkure Bayreuth brewer. Medium grind with the dispersion plate for hands-off, even extraction. Walkure Karlsbader Ratio 1:17.1