Strong

Walkure Karlsbader Traditional by Walküre Porzellan

Stronger Walkure recipe with higher dose (1:12 ratio). The porcelain filter handles the higher concentration well. Produces a full-bodied, concentrated cup.

1:12 Ratio

3:30 Total

25g Dose

96°C Temp

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Parameters

25 g
Coffee: 300 g
Water: 1:12
Ratio: 96 °C
Temp: 7 coarse
Grind: 3:30
Total: ~300 ml
Yield

Grind · 7/10 · medium-coarse

FINE COARSE

Method

3:30 · total

Bloom 1 / 5
0:00

Pour 50g slowly.

+50g→ 50g Center pour 10s
Pour 2 / 5
0:45

Slow pour to 150g.

+100g→ 150g Center pour 25s
Pour 3 / 5
1:30

Continue to 230g.

+80g→ 230g Center pour 22s
Pour 4 / 5
2:15

Final pour to 300g.

+70g→ 300g Center pour 18s
Done 5 / 5
3:30

Drip complete.

Notes

The higher 1:12 dose creates a stronger, more concentrated brew. The Walkure's porcelain filter allows oils through while filtering fines, so the stronger brew has rich body without sediment. Pour slowly — the higher dose means slower drainage through the ceramic mesh.

Original source

Recipe by Walküre Porzellan, published at walkure.de.

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Walküre Porzellan

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