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33 results
Walkure Karlsbader
Iced
by Walküre Porzellan
1:10
Ratio
24g
Coffee
240g
Water
4:00
Total
Walkure Karlsbader
Berlin
by Kaffeekirsche
1:14
Ratio
25g
Coffee
350g
Water
5:00
Total
Walkure Karlsbader
Light Roast
by Walküre Porzellan
1:16.7
Ratio
18g
Coffee
301g
Water
5:30
Total
Walkure Karlsbader
Strong
by Walküre Porzellan
1:12
Ratio
25g
Coffee
300g
Water
3:30
Total
Walkure Karlsbader
Two Pour
by Walküre Porzellan
1:15
Ratio
20g
Coffee
300g
Water
4:30
Total
Walkure Karlsbader
Medium Grind
by Voltage Coffee Supply
1:17.1
Ratio
21g
Coffee
359g
Water
4:00
Total
Weber Bird
Cupping Protocol
by Andrew Pernicano
1:16.7
Ratio
18g
Coffee
301g
Water
10:00
Total
Weber Bird
Medium Immersion with Swirl
by Christian Klatt
1:16.5
Ratio
20g
Coffee
330g
Water
4:15
Total
Weber Bird
Dense Soup 1:5
by Christopher Feran
1:5
Ratio
18g
Coffee
90g
Water
0:40
Total
Weber Bird
Vertical Agitation
by Douglas Weber
1:14
Ratio
25g
Coffee
350g
Water
3:15
Total
Weber Bird
Low-Temp Claw
by Joseph Benavides
1:15
Ratio
15g
Coffee
225g
Water
2:45
Total
Weber Bird
Slow Final Drawdown
by Lem Butler
1:16
Ratio
16g
Coffee
256g
Water
4:30
Total
Weber Bird
Martin Wölfl
by Martin Wölfl
1:10
Ratio
25g
Coffee
250g
Water
4:00
Total
Weber Bird
Preheat Protocol
by Matthew Jung-Quillen
1:16
Ratio
20g
Coffee
320g
Water
3:30
Total
Weber Bird
Long Immersion
by Maurizio Leo
1:14.5
Ratio
22g
Coffee
319g
Water
6:00
Total