Daily Mug

UFO Dripper Misc pourover by Gota Team

A lighter daily variation of the Type A base — 12g for 200g of water (1:16.67), four equal 50g circle pulses at low spout height. The Norwegian distributor recipe for one accessible mug.

1:16.7 Ratio

3:00 Total

12g Dose

92°C Temp

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You'll need

Melodrip Optional

A handheld dispersion screen you pour onto; it softens the water stream so it does not agitate or bore into the coffee bed.

Recommended Melodrip

Parameters

12 g
Coffee: 200 g
Water: 1:16.7
Ratio: 92 °C
Temp: 5 medium
Grind: 3:00
Total: ~200 ml
Yield

Grind · 5/10 · medium

FINE COARSE

What is 5/10 on your Comandante C40 or 1Zpresso? Gota turns it into clicks

Method

3:00 · total

Bloom 1 / 5
0:00

40s

Pour in a spiral to 50g. Keep the spout close to the coffee bed. Let it bloom.

+50g→ 50g Spiral 6.3g/s 8s 92°C
Pour 2 / 5
0:40

30s

Pour in a spiral to 100g. Keep the spout close to the coffee bed.

+50g→ 100g Spiral 6.3g/s 8s
Pour 3 / 5
1:10

30s

Pour in a spiral to 150g. Keep the spout close to the coffee bed.

+50g→ 150g Spiral 6.3g/s 8s
Pour 4 / 5
1:40

1m20s

Pour in a spiral to 200g. Keep the spout close to the coffee bed.

+50g→ 200g Spiral 6.3g/s 8s
Done 5 / 5
3:00

Finish when the coffee stops dripping.

Notes

Coarser end of medium, around 850-1000 µm. Type A paper. Low spout height and consistent circular pours through the whole brew — no high-agitation finisher. Pairs naturally with a Melodrip for an even gentler pour.

Original source

Recipe by Gota Team, published at kaffebox.no.

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