Skip to content
gota
Timemore B75

Dark Roast

Timemore B75 Timemore by Gota Team

This dark-roast method for the Timemore B75 uses cooler brewing to restrain rapid extraction in porous coffee. The crystal body helps reveal flow behavior, while the cup is designed to be smooth, sweet, and full without burnt bitterness.

1:15 Ratio
3:00 Total
16g Dose
88°C Temp
Not a timer. Your barista. It guides every pour live, learns from each cup and tells you what to change to nail the next one — with a tasting journal, bean and grinder tracking.

Free iOS No signup 1003 recipes by 126 baristas

Parameters

16 g
Coffee
240 g
Water
1:15
Ratio
88 °C
Temp
7 medium-coarse
Grind
3:00
Total
~240 ml
Yield
Grind · 7/10 · medium-coarse
FINE COARSE

What is 7/10 on your Comandante C40 or 1Zpresso? Gota turns it into clicks

Method

3:00 · total
  1. Bloom 1 / 4
    0:00
    40s

    Pour 35g over the centre of the bed. Let it bloom.

    +35g→ 35g Center pour 5.8g/s 6s 88°C
  2. Pour 2 / 4
    0:40
    30s

    Pour in a spiral to 130g.

    +95g→ 130g Spiral 5.6g/s 17s
  3. Pour 3 / 4
    1:10
    1m50s

    Finish in a spiral to 240g.

    +110g→ 240g Spiral 5.5g/s 20s
  4. Done 4 / 4
    3:00

    Drawdown complete.

Notes

Watch the bed through the crystal body: a stalled finish suggests too many fines or an overly fine grind. Keep agitation restrained and use the drawdown trend to dial coarser for astringency or slightly finer when the cup lacks sweetness.

More Timemore B75 recipes

See all Timemore B75 recipes

B75 Competition Style

by Gota Team

1:15.4 Ratio
13g Coffee
200g Water
2:45 Total

B75 Dark Roast

by Gota Team

1:16.7 Ratio
15g Coffee
250g Water
2:45 Total

Agitated Bloom

by Basic Barista

1:16.7 Ratio
15g Coffee
250g Water
2:30 Total

La Perfetta

by Chemicoffea

1:15.4 Ratio
13g Coffee
200g Water
2:30 Total
Cold

Iced

by Gota Team

1:10 Ratio
18g Coffee
180g Water
2:15 Total

More by Gota Team

View all recipes by Gota Team
AeroPress Go

Go Bypass

1:14.7 Ratio
15g Coffee
220g Water
1:50 Total
Cold
AeroPress Go

Go Cold Brew

1:12.5 Ratio
16g Coffee
200g Water
AeroPress Go

Go Competition

1:12.5 Ratio
16g Coffee
200g Water
2:30 Total
AeroPress Go

Go Dark Roast

1:14.3 Ratio
14g Coffee
200g Water
2:00 Total
AeroPress Go

Light Roast Immersion

1:15 Ratio
15g Coffee
225g Water
1:30 Total

Other Timemore models

View all Timemore models

Next step

Let Gota run the timer.

This exact recipe, step by step on your iPhone — haptics at every pour, live water targets, and a brew log that remembers how the cup turned out.

  • Audio and haptic cues per step
  • Scale the dose — ratios follow
  • Save it and log your brew
Start brew

Free iOS No signup 1003 recipes by 126 baristas