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Hario V60 RAN SWITCH 02

Classic Immersion

Hario's classic Switch brew, carried over to the RAN SWITCH: all the water in with the valve closed and a gentle stir, a two-minute steep, then open the valve and let the RAN's ribs drain it.

1:16.7 Ratio
3:30 Total
15g Dose
96°C Temp
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Parameters

15 g
Coffee
250 g
Water
1:16.7
Ratio
96 °C
Temp
5 medium
Grind
3:30
Total
~250 ml
Yield
Grind · 5/10 · medium
FINE COARSE

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Method

3:30 · total
  1. Pour 1 / 5
    0:00
    12s

    Close the switch. Pour 250g and stir gently to saturate the bed.

    +250g→ 250g Fill gently Valve: Closed 96°C
  2. Steep 2 / 5
    0:12
    1m58s

    Let it steep.

    1m 58s Valve: Closed
  3. Prepare 3 / 5
    2:10
    5s

    Open the switch.

    Valve: Open
  4. Wait 4 / 5
    2:15
    1m15s

    Wait until it stops dripping.

    1m 15s Valve: Open
  5. Done 5 / 5
    3:30

    Finish when the coffee stops dripping.

Notes

A Gota adaptation, not a recipe Hario publishes for the RAN SWITCH: it is Hario's own classic for the Switch 02, which shares the RAN SWITCH's ball valve and V60 02 paper. One retailer, Hooray Coffee, finds the RAN SWITCH drains 30 to 45 seconds faster than the Switch; if the drawdown ends well before 3:30, grind a step finer.

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Next step

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