The Cafec Flower Oval 102 is the larger sibling of the Oval 101, scaled for two-to-four-cup brews. It shares the trapezoidal silhouette and flower-shaped vertical ribs of the 101, but adds a second bottom hole. With twice the drainage, the 102 keeps the drawdown reasonable even when the bed mass roughly doubles — without the extra hole, a 24 g brew would sit too long over a single drain point and start to over-extract at the bottom of the bed.
The same logic of the smaller Oval still applies: a deeper filtering layer than a typical trapezoid, ribs that hold the paper away from the body to keep airflow, and a calmer zone near the bottom where the ribs shorten. The combination is meant to round off the cup rather than sharpen it, which is why Cafec markets the Oval line as producing a mellow, rich profile.
Cafec recently revised its dosage guidance for the 102 toward a 12 g per 150 ml ratio, putting two-to-four cups in the 24 to 48 g range rather than the older 3-5 cup framing. The body is moulded in Tritan, and the dripper uses the standard Cafec trapezoid paper filter. Pick the 102 when you regularly brew for two or more, and the 101 when you mostly brew for one.