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- 01 Official V4 Orea V4 Wide Orea Ratio 1:15.5 Time 3:00 Dose 20g Orea's official brew guide for the V4 dripper with the wide basket. Five pulse pours at approximately 60g each, poured at ~5g/s flow rate. Designed for even extraction with the flat-bottom geometry. Ratio 1:15.5 Time 3:00 Dose 20g
- 02 V4 Wide Competition Orea V4 Wide Orea Ratio 1:16.7 Time 2:45 Dose 15g High extraction with the fast-draining wide spout. Finer grind compensates for speed. Ratio 1:16.7 Time 2:45 Dose 15g
- 03 V4 Wide Dark Roast Orea V4 Wide Orea Ratio 1:16 Time 2:15 Dose 15g Fast-draining dark roast on the wide spout V4. Ratio 1:16 Time 2:15 Dose 15g
- 04 The Four Six Orea V4 Wide Orea Ratio 1:15 Time 3:00 Dose 20g Tetsu Kasuya's World Brewing Championship method adapted for the OREA V4 Wide. Ratio 1:15 Time 3:00 Dose 20g
- 05 V4 Wide Iced Orea V4 Wide Orea Ratio 1:10 Time 2:00 Dose 18g Flash iced with the fast-draining wide spout. Ratio 1:10 Time 2:00 Dose 18g
- 06 V4 Wide Pulse Orea V4 Wide Orea Ratio 1:16.7 Time 2:30 Dose 15g Multi-pulse technique for the fast-draining wide V4. Ratio 1:16.7 Time 2:30 Dose 15g
- 07 V4 Wide Single Pour Orea V4 Wide Orea Ratio 1:16.7 Time 2:15 Dose 15g One continuous pour on the wide spout. Fast and clean. Ratio 1:16.7 Time 2:15 Dose 15g
- 08 The So Soft Orea V4 Wide Orea Ratio 1:15.6 Time 2:30 Dose 16g Very clean result with a gentle four-pour approach. Ratio 1:15.6 Time 2:30 Dose 16g
- 09 Standard Orea V4 Wide Orea Ratio 1:16 Time 3:20 Dose 20g The V4 Wide has a broader base for larger batches and more even extraction. Ratio 1:16 Time 3:20 Dose 20g
- 10 Smooth 1:17 Cold Brew Cafeshi Ratio 1:16.7 Dose 60g Drink-strength cold brew at a 1:17 ratio — no concentrate, no dilution at serving. Cafeshi's take on the everyday batch: combine, refrigerate, strain, pour over ice. Ratio 1:16.7 Time — Dose 60g
- 11 Classic Cold Brew Specialty Coffee Association Ratio 1:6 Dose 100g Overnight cold water extraction. Smooth, sweet, low acidity, and naturally less bitter. Ratio 1:6 Time — Dose 100g
- 12 Concentrate 24hr Cold Brew Ratio 1:6 Dose 100g Strong 24-hour cold brew concentrate. Dilute 1:1 before serving. Ratio 1:6 Time — Dose 100g
- 13 Filtron Cold Brew Stumptown Coffee Roasters Ratio 1:4.7 Dose 340g Stumptown's Filtron cold brew concentrate. 16-hour steep at room temperature for a smooth, chocolatey concentrate. Ratio 1:4.7 Time — Dose 340g
- 14 Kyoto Slow Drip Cold Brew Specialty Coffee Association Ratio 1:12.5 Dose 50g Japanese Kyoto-style slow drip cold brew. Water drips drop-by-drop through coffee for a crystal-clean, floral cup. Ratio 1:12.5 Time — Dose 50g
- 15 Milk Punch Cold Brew Barista Hustle Ratio 1:8 Dose 100g Cold brew concentrate for milk punch. Strong base for mixing with milk. Ratio 1:8 Time — Dose 100g