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- 01 Spiral Pour byBlue Bottle Coffee Blue Bottle's Chemex recipe scaled for the 3-cup. Spiral pour at 10g/s from center outward. Blue Bottle recommends slightly finer grind for smaller batches. Chemex 3 Cup Ratio 1:16 Time 3:30
- 02 Concentrate 3-Cup byChemex Strong 1:10 concentrate on the 3-cup Chemex. Dilute with water or ice for a refreshing cup. Chemex 3 Cup Ratio 1:10 Time 2:30
- 03 Dark Roast Gentle byChemex Low-temperature extraction for dark roasts on the 3-cup Chemex. Smooth and rich without bitterness. Chemex 3 Cup Ratio 1:15 Time 3:00
- 04 Official byJames Hoffmann Adapted from James Hoffmann's pour-over method for the 3-cup Chemex. Chemex 3 Cup Ratio 1:16.7 Time 3:00
- 05 Flash Iced byChemex Flash brew iced coffee for the 3-cup Chemex. Brew hot directly over ice for instant cooling. Chemex 3 Cup Ratio 1:10 Time 2:30
- 06 Light Roast 3-Cup byChemex Chemex 3-cup recipe optimized for light roast coffees. Higher temperature and slightly finer grind extract more from hard-to-extract light roasts. The thick Chemex filter produces a tea-like clarity. Chemex 3 Cup Ratio 1:15.9 Time 3:30
- 07 Morning Brew byChemex A smaller Chemex brew for a single serving using the 3-cup brewer. Chemex 3 Cup Ratio 1:16 Time 3:30
- 08 Nordic Light 3-Cup byChemex High extraction Nordic style on the small Chemex. Bright, sweet, and juicy from light roasts. Chemex 3 Cup Ratio 1:16.7 Time 3:30
- 09 Pulse Pour byChemex Pulse pour method for the 3-cup Chemex. Consistent 80g pours at 30-second intervals for even extraction. Chemex 3 Cup Ratio 1:15.4 Time 3:00
- 10 Single Pour byChemex Minimal intervention method for the 3-cup Chemex. One continuous pour after bloom. Chemex 3 Cup Ratio 1:15.6 Time 2:30
- 11 Official V4 byOrea Orea's official brew guide for the V4 dripper with the wide basket. Five pulse pours at approximately 60g each, poured at ~5g/s flow rate. Designed for even extraction with the flat-bottom geometry. Orea V4 Wide Ratio 1:15.5 Time 3:00
- 12 V4 Wide Competition byOrea High extraction with the fast-draining wide spout. Finer grind compensates for speed. Orea V4 Wide Ratio 1:16.7 Time 2:45
- 13 The Four Six byOrea Tetsu Kasuya's World Brewing Championship method adapted for the OREA V4 Wide. Orea V4 Wide Ratio 1:15 Time 3:00
- 14 V4 Wide Pulse byOrea Multi-pulse technique for the fast-draining wide V4. Orea V4 Wide Ratio 1:16.7 Time 2:30
- 15 The So Soft byOrea Very clean result with a gentle four-pour approach. Orea V4 Wide Ratio 1:15.6 Time 2:30