№ 574 Chemex 3 Cup 2:30 1:10 Chemex

Concentrate 3-Cup

Strong 1:10 concentrate on the 3-cup Chemex. Dilute with water or ice for a refreshing cup.

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Parameters

Coffee
22 g
Water
220 g
Ratio
1:10
Temp
95 °C
Grind
6 medium coarse
Total
2:30
Servings
1
Grind · 6/10 · medium
FINE COARSE

Method

2:30 total
  1. 0:00
    Bloom

    Pour 45g, swirl.

    +45g 8s circular
  2. 0:40
    Pour

    Pour to 130g.

    +130g 15s circular
  3. 1:10
    Pour

    Pour to 220g.

    +220g 15s circular
  4. 2:30
    Done

    Concentrate ready. Dilute to taste.

Next step

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Step-by-step coaching with haptics at every pour, and a brew log that remembers the cup.

Notes

Small batch concentrate for a single serving. Dilute with 100g hot water for regular strength or pour over 150g ice for iced coffee.

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V60
0:00
Pour 2/5
0:30

100g

+50g Add water

3
Wait 0:45
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