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- 16 Milk Punch Cold Brew Barista Hustle Ratio 1:8 Dose 100g Cold brew concentrate for milk punch. Strong base for mixing with milk. Ratio 1:8 Time — Dose 100g
- 17 Nitro-Style Concentrate Cold Brew Ratio 1:7.5 Dose 80g Extra strong concentrate for nitro or creamy cold brew. Ratio 1:7.5 Time — Dose 80g
- 18 Overnight Fridge Cold Brew Blue Bottle Coffee Ratio 1:10 Dose 70g Simple overnight cold brew in the fridge. Ready when you wake up. Ratio 1:10 Time — Dose 70g
- 19 Quick 4-Hour Cold Brew Ratio 1:8.3 Dose 60g Faster cold brew using finer grind and room temperature water. Ratio 1:8.3 Time — Dose 60g
- 20 Toddy Cold Brew Counter Culture Coffee Ratio 1:8 Dose 200g Counter Culture's Toddy cold brew method with a hot bloom for enhanced flavor extraction. Ratio 1:8 Time — Dose 200g
- 21 Classic Walkure Karlsbader Walküre Porzellan Ratio 1:15 Time 3:30 Dose 20g Walkure (Bayreuth) porcelain dripper classic recipe. No paper filter — the fine porcelain mesh produces a uniquely clean cup while allowing oils through. Coarse grind required to prevent clogging. Ratio 1:15 Time 3:30 Dose 20g
- 22 Official Walkure Karlsbader Coffee Circle Ratio 1:15.9 Time 4:30 Dose 22g Coffee Circle recipe for the Karlsbader Kanne. Bloom phase with a porcelain water distributor for clean, pure flavor. Ratio 1:15.9 Time 4:30 Dose 22g
- 23 Dark Roast Walkure Karlsbader Walküre Porzellan Ratio 1:15 Time 5:00 Dose 20g Low-temp brew for dark roasts on the Walkure. Ratio 1:15 Time 5:00 Dose 20g
- 24 German Traditional Walkure Karlsbader Walküre Porzellan Ratio 1:15.9 Time 4:30 Dose 22g Traditional German method for the Walkure Karlsbader Kanne. All-porcelain construction imparts zero flavor for pure coffee character. Ratio 1:15.9 Time 4:30 Dose 22g
- 25 Iced Walkure Karlsbader Walküre Porzellan Ratio 1:10 Time 4:00 Dose 24g Flash iced Walkure brew. Clean and bright. Ratio 1:10 Time 4:00 Dose 24g
- 26 Berlin Walkure Karlsbader Kaffeekirsche Ratio 1:14 Time 5:00 Dose 25g Kaffeekirsche Roastery Berlin recipe for the Karlsbader Kanne. Standard 71.4g/L ratio with a coarse grind and slow pour. Ratio 1:14 Time 5:00 Dose 25g
- 27 Light Roast Walkure Karlsbader Walküre Porzellan Ratio 1:16.7 Time 5:30 Dose 18g Higher temp extraction for light roasts on the Walkure. Ratio 1:16.7 Time 5:30 Dose 18g
- 28 Strong Walkure Karlsbader Walküre Porzellan Ratio 1:12 Time 3:30 Dose 25g Stronger Walkure recipe with higher dose (1:12 ratio). The porcelain filter handles the higher concentration well. Produces a full-bodied, concentrated cup. Ratio 1:12 Time 3:30 Dose 25g
- 29 Two Pour Walkure Karlsbader Walküre Porzellan Ratio 1:15 Time 4:30 Dose 20g Split pour technique for the Walkure. Ratio 1:15 Time 4:30 Dose 20g
- 30 Medium Grind Walkure Karlsbader Voltage Coffee Supply Ratio 1:17.1 Time 4:00 Dose 21g Voltage Coffee recipe for the Walkure Bayreuth brewer. Medium grind with the dispersion plate for hands-off, even extraction. Ratio 1:17.1 Time 4:00 Dose 21g