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34 results
- 16 Light Roast byTricolate Tricolate single-pour recipe optimized for light roast extraction. Tricolate Ratio 1:16.7 Time 5:00
- 17 Two Pours byPrima Coffee Equipment Prima Coffee's streamlined two-pour Tricolate recipe. Simpler technique with fewer pours. Tricolate Ratio 1:18 Time 8:00
- 18 Triple Pre-Wet byScott Rao Scott Rao's Tricolate recipe. No-bypass design means all water passes through the coffee bed. Uses boiling water and fine grind. Tricolate Ratio 1:20 Time 9:00
- 19 Pulsar Dark Roast byNextLevel Brewer Co Low-temp for dark roasts on the Pulsar. Next Level Pulsar Ratio 1:15 Time 3:00
- 20 Pulsar Iced byNextLevel Brewer Co Flash iced coffee on the Pulsar. Next Level Pulsar Ratio 1:10 Time 2:30
- 21 Pulsar Single Pour byNextLevel Brewer Co One continuous pour on the Pulsar. Next Level Pulsar Ratio 1:16.7 Time 3:00
- 22 Sweetness Focus byJonathan Gagné Emphasizes sweetness, jammy, juicy notes. From Coffee ad Astra / Jonathan Gagne. Next Level Pulsar Ratio 1:17 Time 3:30
- 23 Daily byScott Rao Scott Rao's daily Pulsar recipe. Boiling water with open valve bloom and burst pouring. Highlights sweetness, jammy and juicy notes. Next Level Pulsar Ratio 1:17 Time 4:00
- 24 Standard byNextLevel Brewer Co The Pulsar's innovative design with interchangeable flow discs for adjustable brew speed. Next Level Pulsar Ratio 1:16.7 Time 3:20
- 25 Ca Phe Den (Black) Traditional Vietnamese black coffee (ca phe den). Strong, full-bodied, brewed without milk. Vietnamese Phin Ratio 1:8 Time 5:00
- 26 Coava Specialty Coava Coffee Roasters specialty phin recipe. Concentrated brew with a 1:6 ratio, designed for specialty single-origin beans. Vietnamese Phin Ratio 1:6.3 Time 5:30
- 27 Ca Phe Dua (Coconut) Vietnamese coconut coffee. Strong phin brew mixed with sweetened coconut cream over ice. Vietnamese Phin Ratio 1:8 Time 5:00
- 28 Phin Dark Roast Optimized for very dark roasts and robusta blends. Vietnamese Phin Ratio 1:7.3 Time 5:30
- 29 Ca Phe Trung (Egg Coffee) Hanoi-style egg coffee. Rich phin brew topped with egg cream. Vietnamese Phin Ratio 1:6 Time 4:30
- 30 Ca Phe Sua Da Classic Vietnamese iced coffee with condensed milk. Vietnamese Phin Ratio 1:7.5 Time 5:00