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- 16 Smart byGOAT Story GOAT Story's official Gina smart brewer recipe. The built-in valve and Bluetooth scale integration allow precise control. Three-phase brew: immersion bloom, slow release, then open flow. Gina Ratio 1:16.7 Time 3:00
- 17 Maximum Extraction byLance Hedrick Lance Hedrick's max-extraction Tricolate recipe at a 1:22 ratio. Fine grind, two-minute bloom and two gentle pours that bring fresh solvent to the bed for a clean, delicate cup with very high extraction efficiency. Tricolate Ratio 1:22 Time 6:00
- 18 Light Dose byACE Coffee Roasters ACE Coffee Roasters' lighter dose Tricolate recipe. 1:20 ratio with boiling water for a clean, high-extraction cup. Tricolate Ratio 1:20 Time 5:30
- 19 Full Immersion byTricolate The Tricolate's unique design separates immersion and percolation phases for extremely high extraction. Tricolate Ratio 1:16.7 Time 7:00
- 20 Competition byTricolate Competition recipe exploiting the zero-agitation design. Tricolate Ratio 1:16.7 Time 5:00
- 21 Dark Roast byTricolate Low-temp full immersion for dark roasts. Tricolate Ratio 1:15 Time 4:00
- 22 Official byJonathan Gagné Jonathan Gagné's optimized Tricolate recipe. Boiling water and very fine grind — the Tricolate's unique zero-bypass design handles fine grinds without clogging. Long brew for maximum extraction. Tricolate Ratio 1:20 Time 6:00
- 23 High Extraction byTricolate Maximum extraction using the full immersion advantage. Tricolate Ratio 1:16.7 Time 6:00
- 24 Iced byTricolate Flash iced with the Tricolate's even saturation. Tricolate Ratio 1:10 Time 3:00
- 25 Light Roast byTricolate Tricolate single-pour recipe optimized for light roast extraction. Tricolate Ratio 1:16.7 Time 5:00
- 26 Two Pours byPrima Coffee Equipment Prima Coffee's streamlined two-pour Tricolate recipe. Simpler technique with fewer pours. Tricolate Ratio 1:18 Time 8:00
- 27 Triple Pre-Wet byScott Rao Scott Rao's Tricolate recipe. No-bypass design means all water passes through the coffee bed. Uses boiling water and fine grind. Tricolate Ratio 1:20 Time 9:00
- 28 Ultra Slow Pour byBlue Bottle Coffee Blue Bottle Coffee nel drip recipe. Coarse grind, low temperature, and a painfully slow first pour for a silky, aromatic cup. Nel Drip Ratio 1:10 Time 3:20
- 29 Classic byHario Japanese cloth filter (nel) brewing for a rich, oil-forward cup with clean finish. Nel Drip Ratio 1:13.6 Time 4:00
- 30 Kissaten byDaibo Legendary nel drip method from Katsuji Daibo of Daibo Coffee, Omotesando, Tokyo. Ultra-slow drip pouring technique perfected over 38 years. Nel Drip Ratio 1:10 Time 4:30