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15 results
- 01 Concentrate S byClever Strong 1:8 concentrate on the Clever Small. Dilute with hot water or ice to taste. Clever Dripper S Ratio 1:8 Time 3:00
- 02 Dark Roast Immersion S byClever Gentle immersion for dark roasts on the Clever Small. Lower temperature prevents bitterness, full immersion brings body. Clever Dripper S Ratio 1:15 Time 2:00
- 03 Flash Iced S byClever Japanese iced coffee on the Clever Small. Brew concentrated, release onto ice for a bright, chilled cup. Clever Dripper S Ratio 1:10 Time 2:30
- 04 Bloom Dark Roast byEspro Low-temp for dark roasts on the Espro Bloom. Espro Bloom Ratio 1:15 Time 3:00
- 05 Light Roast byEspro Espro Bloom recipe optimized for light roasts. Higher temp and finer grind. Espro Bloom Ratio 1:16.7 Time 3:00
- 06 Massive 5:1 Bloom byMall Grab Coffee Westie Magnuson's Espro Bloom recipe. Large 100g bloom with active agitation for a bold, full-bodied cup. Espro Bloom Ratio 1:16.7 Time 2:00
- 07 Fine Grind byPrima Coffee Equipment Prima Coffee's fine-grind Espro Bloom recipe. The 1500-hole micro-filter handles very fine grinds without clogging. Espro Bloom Ratio 1:18 Time 2:30
- 08 Dark Roast byBasic Barista Low temperature extraction for dark roasts on the Graycano. The ceramic thermal mass helps maintain temperature stability. Graycano Ratio 1:15 Time 3:00
- 09 Iced byGraycano Flash iced coffee on the Graycano. Concentrated brew over ice. The ceramic holds heat well during shorter brew times. Graycano Ratio 1:10 Time 2:15
- 10 Light Roast byGraycano Graycano recipe for light roasts. Higher temp for full extraction of delicate flavors. Graycano Ratio 1:16.7 Time 2:45
- 11 Cupping Protocol byAndrew Pernicano Cupping-protocol brew: long immersion, minimal agitation and a gentle vacuum to mimic the cupping table. Weber Bird Ratio 1:16.7 Time 10:00
- 12 Dense Soup 1:5 byChristopher Feran Soup recipe using a 1:5 ratio with an immediate vacuum pull. Concentrated, thick cup meant to be sipped like broth. Weber Bird Ratio 1:5 Time 0:40
- 13 Martin Wölfl byMartin Wölfl Slow 30-second water addition, longer agitation and bypass added to the cup. Weber Bird Ratio 1:8 Time 4:00
- 14 Long Immersion byMaurizio Leo Five-minute immersion with light agitation and a slow final pull. Weber Bird Ratio 1:14.5 Time 6:00
- 15 No Swirl byTakamasa Miki No agitation, a two-minute immersion and a slow 30-second pull. Weber Bird Ratio 1:13 Time 2:30