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Clever Dripper S

Flash Iced S

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Japanese iced coffee on the Clever Small. Brew concentrated, release onto ice for a bright, chilled cup.

1:10 Ratio
3:15 Total
18g Dose
100°C Temp
Not a timer. Your barista. It guides every pour live, learns from each cup and tells you what to change to nail the next one — with a tasting journal, bean and grinder tracking.

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Parameters

18 g
Coffee
180 g
Water
1:10
Ratio
100 °C
Temp
4 medium-fine
Grind
100 g
Ice
3:15
Total
~280 ml
Yield
Grind · 4/10 · fine-medium
FINE COARSE

Method

3:15 · total
  1. Bloom 1 / 5
    0:00

    Valve CLOSED. Pour 40g.

    +40g→ 40g Spiral 8s Valve: Closed
  2. Pour 2 / 5
    0:30

    Pour to 180g.

    +140g→ 180g Spiral 15s
  3. Stir 3 / 5
    0:50

    Stir 3 times.

  4. Wait 4 / 5
    2:30

    Open valve, release onto 100g ice.

    Valve: Open
  5. Done 5 / 5
    3:15

    Drawdown complete. Bright, chilled cup.

Notes

Use 18g coffee to 180g water, then release onto 100g ice. The concentrated hot brew melts the ice for proper dilution. Finer grind compensates for reduced water volume.

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Next step

Let Gota run the timer.

This exact recipe, step by step on your iPhone — haptics at every pour, live water targets, and a brew log that remembers how the cup turned out.

  • Audio and haptic cues per step
  • Scale the dose — ratios follow
  • Save it and log your brew

Free iOS No signup 1000 recipes by 124 baristas

Bloom

0:00

40g

+180g add

8s
Bloom · 1/5 0:00